Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious ingredients and assist in creating amazing Mexican dishes.
- Company: Join Mexigo, a vibrant kitchen with a passion for food.
- Benefits: Opportunity to grow your culinary skills and advance your career.
- Why this job: Be part of a fast-paced environment and unleash your creativity in cooking.
- Qualifications: Experience in a kitchen is a plus, but training is available for the right person.
- Other info: Exciting opportunity in Southampton with potential for career advancement.
The predicted salary is between 24000 - 36000 £ per year.
Are you passionate about creating delicious food and working in a fast-paced kitchen environment? We’re looking for someone who is detail-oriented, reliable, and able to work well under pressure.
Responsibilities:
- Preparing ingredients to recipe specifications
- Organising the kitchen and assisting the head chef in creating amazing Mexican food
- Accepting deliveries and checking against invoices
- Maintaining an organised dry food storage area
Requirements:
- Experience in a professional kitchen is preferred, but we are willing to train the right candidate
- This is a great opportunity for someone looking to grow their skills and advance their career in the culinary industry
Location: Mexigo, 40 London Rd, Southampton SO15 2AG
CLOSING DATE: 31 March 2026
Please note: This closing date may be an estimate. If you are interested in this role, apply as soon as possible. This role may be closed before the date listed here.
Full Time Prep Chef [Mexigo] in Southampton employer: Go! Southampton
Contact Detail:
Go! Southampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Full Time Prep Chef [Mexigo] in Southampton
✨Tip Number 1
Get to know the kitchen! If you can, pop by Mexigo and chat with the team. Showing genuine interest in the place and its vibe can really set you apart from other candidates.
✨Tip Number 2
Show off your skills! If you have any culinary creations or experiences, bring them up during your chat. Whether it’s a dish you’ve mastered or a fun kitchen story, let your passion shine through.
✨Tip Number 3
Be ready for a trial! Many kitchens like to see how you work under pressure. Prepare yourself for a possible cooking test or a busy shift to show that you can handle the heat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing enthusiastic candidates who are keen to join our culinary family.
We think you need these skills to ace Full Time Prep Chef [Mexigo] in Southampton
Some tips for your application 🫡
Show Your Passion for Food: Let us know why you love creating delicious dishes! Share your culinary journey and what excites you about working in a fast-paced kitchen. A sprinkle of enthusiasm can really make your application stand out.
Highlight Relevant Experience: Even if you don’t have loads of experience, mention any relevant skills or experiences that relate to the role. If you've worked in a kitchen before, tell us about it! We want to see how you can contribute to our team.
Be Detail-Oriented: Since we’re all about precision in the kitchen, make sure your application is neat and free from errors. Double-check your spelling and grammar – it shows us you care about the details, just like we do when preparing food!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Go! Southampton
✨Know Your Ingredients
Familiarise yourself with common Mexican ingredients and dishes. Being able to discuss your favourite recipes or how you would prepare certain dishes can really impress the interviewers at Mexigo.
✨Show Your Organisational Skills
Since the role involves maintaining an organised kitchen, be ready to share examples of how you've kept a workspace tidy and efficient in the past. This could be from previous jobs or even during culinary training.
✨Demonstrate Your Ability to Work Under Pressure
Fast-paced kitchens can be intense! Prepare to talk about times when you've thrived under pressure. Maybe you handled a busy service or managed multiple tasks simultaneously—share those stories!
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the head chef's cooking style, or opportunities for growth within the company. This shows your genuine interest in the role and the kitchen environment.