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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy social events, gym discounts, and a supportive work environment.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 24000 - 28000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Globe, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you. This opportunity comes with the added benefit of onsite accommodation.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Bath employer: Globe
Contact Detail:
Globe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Bath
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t just apply; engage with us! Follow our social media pages and interact with our posts. It’s a great way to show your enthusiasm and get a feel for our culture before you step through the door.
✨Tip Number 3
Prepare some questions to ask during your chat with us. This not only shows your interest but also helps you figure out if we’re the right fit for you. Think about what matters most to you in a workplace!
✨Tip Number 4
Remember, we want to see the real you! Be yourself during the application process. Authenticity goes a long way in helping us understand how you’ll fit into our team and contribute to our pub's vibe.
We think you need these skills to ace Chef in Bath
Some tips for your application 🫡
Keep it Simple: No need to stress about a CV! Just fill out our quick application form on the website. It’s designed to be super easy and takes just 2 minutes to complete.
Show Your Passion: When answering questions, let your love for cooking and working in a team shine through. We want to know what makes you excited about being a Chef at the Globe!
Be Yourself: We value authenticity, so don’t be afraid to show your personality in your application. Let us see the real you and how you’d fit into our cosy atmosphere.
Check Your Details: Before hitting submit, double-check your answers for any typos or missing info. A clean application shows attention to detail, which is key in the kitchen!
How to prepare for a job interview at Globe
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Globe. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you discuss how you can contribute to creating dishes that guests will love.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to achieve a common goal, especially in a kitchen environment.
✨Emphasise Cleanliness and Safety
The interviewers will want to know that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your understanding of food hygiene standards and any relevant practices you follow to maintain a safe working environment.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through! Talk about what inspires you in the kitchen, your favourite dishes to prepare, and any culinary trends you’re excited about. This will help convey your dedication to creating food that guests will be proud to enjoy.