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- Tasks: Lead a passionate kitchen team to create memorable dining experiences.
- Company: Join one of Edinburgh's top high-end casual dining restaurants.
- Benefits: Competitive salary, annual bonus, and a vibrant work environment.
- Why this job: Be part of an award-winning venue and showcase your culinary skills.
- Qualifications: Experience in high-volume kitchens and a flair for quality food.
- Other info: Opportunity to grow and develop a dedicated kitchen brigade.
The predicted salary is between 40000 - 45000 ÂŁ per year.
Global Talent 2020 is proudly working with one of Edinburgh’s leading high-end casual dining restaurants at their beautifully appointed venue in the heart of the city. Our award-winning, quality-focused, culinary client has been established for many years and has noted standing in the marketplace.
Set in a busy city location, our client is looking for a passionate Head Chef to lead one of their quality-focused food operations. This role involves leading a close, dedicated kitchen brigade, producing high-level popular food concepts across the main restaurant of this recognised day venue, mainly delivering quality breakfast, lunch, and afternoon tea type services. There is also a need to operate the delivery of evening events dinners a couple of times a week throughout the year.
The person: Our passionate foodie client at Global Talent 2020 is looking for an experienced Head Chef talent in the kitchen. Someone who is approachable, has a positive outgoing personality, and possesses a “can-do” mentality, and leads a close-knit team. The ideal Head Chef candidate must have prior experience of working in a volume food-led kitchen, cooking with fresh ingredients, specifically with one rosette restaurant experience, and also experience of high-end events delivery. You must be able to demonstrate good all-round culinary technical skills and be able to grow, train, and develop the brigade with this quality-focused organisation, leading them in making memorable food experiences for its customers. All chef applicants will need to demonstrate their technical abilities at the interview stage.
The benefits: You will be working at a quality-focused venue, delivering consistent popular menus, working with a talented brigade of chefs within a quality-focused, award-winning, progressive, exciting business.
Interested? Apply today, and let’s talk…
Package: Salary ÂŁ40k to ÂŁ45k DOE plus ÂŁ7k Tronc, annual bonus and benefits.
Head Chef employer: Globaltalent2020
Contact Detail:
Globaltalent2020 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry professionals. Attend local food events or culinary workshops to meet people who might know about job openings before they even hit the market.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up dinner to showcase your culinary talents. This not only gives you a chance to shine but also helps you build a portfolio of your work that you can share with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, even if they’re not hiring. A well-crafted email expressing your passion and skills can open doors you didn’t even know existed.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Make sure to keep your profile updated and let us help you land that dream Head Chef position!
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary journey and what drives you to create memorable food experiences. We want to see that you're not just a chef, but a passionate foodie who thrives in a quality-focused kitchen.
Highlight Relevant Experience: Make sure to emphasise your experience in high-end dining and volume kitchens. Mention any specific roles or achievements that showcase your skills, especially if you've worked in a one rosette restaurant or delivered high-end events. We’re looking for someone who can hit the ground running!
Be Approachable and Positive: Your personality matters just as much as your skills! In your application, convey your approachable nature and positive attitude. We want to know how you lead and inspire your team, so share examples of how you foster a supportive kitchen environment.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling. Plus, it shows you’re serious about joining our quality-focused team. Let’s make some culinary magic together!
How to prepare for a job interview at Globaltalent2020
✨Showcase Your Culinary Skills
Make sure to prepare a few signature dishes that highlight your technical abilities. During the interview, you might be asked to demonstrate your cooking skills, so practice your techniques and be ready to impress with your creativity and presentation.
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's current menu and any special offerings. Be prepared to discuss how you would enhance or innovate the menu while maintaining the quality standards expected by the establishment. This shows your passion and commitment to their culinary vision.
✨Emphasise Team Leadership
As a Head Chef, leading a close-knit team is crucial. Be ready to share examples of how you've successfully trained and developed your kitchen brigade in the past. Highlight your approachable nature and how you foster a positive working environment, as this will resonate well with the interviewers.
✨Prepare for Event Planning Questions
Since the role involves delivering high-end events, think about your experience with event planning and execution. Be prepared to discuss specific events you've managed, the challenges you faced, and how you ensured a memorable dining experience for guests.
