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For Companies At a Glance
- Tasks: Lead a dynamic team in a vibrant gastro pub, ensuring exceptional customer experiences.
- Company: Join an award-winning Scottish operator known for its quality and picturesque seaside locations.
- Benefits: Enjoy a competitive salary, generous tronc structure, and excellent career growth opportunities.
- Why this job: Be part of a fast-paced environment where your leadership can make a real impact.
- Qualifications: Proven experience in F&B management with strong operational and people skills required.
- Other info: Ideal for current General Managers or ambitious Deputy Managers ready for a challenge.
The predicted salary is between 36000 - 60000 £ per year.
The opportunity: Global Talent 2020 are proudly working with one of Scotland's award-winning, established boutique restaurant and bar operators. They are looking for a driven F&B orientated restaurant and bar General Manager to join their company at this picturesque seaside town location in Fife. The venue has real kerb appeal with its location and very enviable views for its users. Great all year-round trade opportunities at this established site.
The role: Global Talent 2020's client will require the General Manager to support the business in leading the diverse team across the venue. You will be responsible for all front and back of house personnel and operations. This well-appointed food and drink concept will require a proven volume F&B led General Manager candidate with sound hands-on operational experience with wet/dry services. You will need to be very customer facing, lead by empowering your team, and creating a memorable customer journey. You must possess an eye for detail and have sound commercial nous, especially with a P&L, cellar management, stock ordering processes and expenditure controls. A great understanding of health & safety, training, and development of others, as well as possessing first-class communication skills are pre-requisites for this diverse and fast-paced role with our quality-focused client.
The person: Our long-standing client at Global Talent 2020 is looking for a proven leader with a focused, well-organised mind. They should possess an approachable manner and be driven commercially. This is a multi-tasking, challenging role in an amazingly presented environment. Quality understanding of all areas of volume bar and restaurant operations are key skill sets required by Global Talent 2020's client for this opportunity. Our client requires the ideal candidate to possess great people engagement skills, with a right first-time approach with customers and colleagues alike. A sound understanding of a P&L and costs is also highly desired, and this role would ideally suit a current General Manager applicant or a driven Deputy Manager looking to step up into a larger venue with added diverse responsibilities.
The benefit: The opportunity is with Global Talent 2020, a long-established, award-winning, highly respected Scottish operator. They offer an excellent base salary package, generous tronc structure, first-class company benefits in a premier venue, with great career growth opportunities.
Interested? Get in touch, apply today and then let's talk...
General Manager Gastro Pub employer: Global Talent 2020
Contact Detail:
Global Talent 2020 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager Gastro Pub
✨Tip Number 1
Familiarise yourself with the specific F&B trends and customer preferences in the Fife area. Understanding local tastes can help you connect better with the team and customers, showcasing your commitment to the role.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in managing similar venues. This can provide you with valuable insights and potentially even referrals that could strengthen your application.
✨Tip Number 3
Prepare to discuss your hands-on operational experience in detail during interviews. Be ready to share specific examples of how you've successfully managed P&L, stock ordering, and team development in previous roles.
✨Tip Number 4
Showcase your leadership style by highlighting instances where you've empowered your team and improved customer experiences. This will demonstrate your alignment with the company's values and your capability to lead effectively.
We think you need these skills to ace General Manager Gastro Pub
Some tips for your application 🫡
Understand the Role: Read the job description thoroughly to understand the key responsibilities and requirements for the General Manager position. Tailor your application to highlight your relevant experience in F&B operations and team leadership.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your experience in managing food and beverage operations, including any achievements related to P&L management and team development. Use bullet points for clarity and impact.
Write a Strong Cover Letter: In your cover letter, express your passion for the hospitality industry and your understanding of the role. Highlight specific examples of how you've successfully led teams and improved customer experiences in previous positions.
Showcase Your People Skills: Emphasise your people engagement skills in both your CV and cover letter. Provide examples of how you've empowered your team and created memorable customer journeys, as these are crucial for the General Manager role.
How to prepare for a job interview at Global Talent 2020
✨Showcase Your Leadership Skills
As a General Manager, you'll be leading a diverse team. Be prepared to discuss your leadership style and provide examples of how you've empowered your team in previous roles. Highlight any successful initiatives you've implemented that improved team performance or customer satisfaction.
✨Demonstrate Your Financial Acumen
Understanding P&L statements and managing costs is crucial for this role. Be ready to talk about your experience with financial management, including budgeting, stock ordering, and expenditure controls. Use specific examples to illustrate how you've successfully managed finances in past positions.
✨Emphasise Customer Engagement
This role requires a strong focus on creating memorable customer experiences. Prepare to share stories that demonstrate your ability to engage with customers effectively and resolve any issues that may arise. Show how your approach has led to positive feedback or repeat business.
✨Prepare for Scenario-Based Questions
Expect to face scenario-based questions that assess your problem-solving skills and operational knowledge. Think about potential challenges you might encounter in a busy gastro pub environment and how you would address them. This will show your readiness for the fast-paced nature of the role.
