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For Companies At a Glance
- Tasks: Lead a vibrant restaurant and bar, ensuring exceptional service and smooth operations.
- Company: Join one of Scotland's fastest-growing and award-winning restaurant operators.
- Benefits: Competitive salary, career growth, and a dynamic work environment.
- Why this job: Be part of an exciting journey in a popular market town venue.
- Qualifications: Experience in F&B management or ready to step up from Deputy GM.
- Other info: Great opportunity for leadership and making a real impact.
The predicted salary is between 36000 - 60000 £ per year.
Global Talent 2020 are proudly working with one of Scotland's award-winning, fastest-growing restaurant and bar operators. They are looking for a driven F&B orientated restaurant and bar General Manager to join their exciting company, in a period of sustained growth. This boutique venue has great appeal with its East coast location and loyal, local customer base. Great all year-round trade opportunities at this popular market town site.
Responsibilities:
- Lead the business across front and back of house operations and manage the staff through the team of HODs.
- Drive wet/dry services and maintain a hands-on operational approach.
- Be customer facing, empower the team, and create a memorable customer journey.
- Maintain an eye for detail and sound operational understanding, including all aspects of a P&L account.
- Demonstrate knowledge of cellar management, stock ordering/control processes, and wage cost controls.
- Ensure health & safety, training & development of the team.
Qualifications & Requirements:
- F&B oriented candidate with General Manager experience or readiness to step up from a Deputy GM role.
- Strong leadership, operational nous, and ability to manage a multi-faceted venue.
- Comfortable in a customer-facing role and able to drive a high standard of service.
General Manager Restaurant in Dalkeith employer: Global Talent 2020
Contact Detail:
Global Talent 2020 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager Restaurant in Dalkeith
✨Tip Number 1
Network like a pro! Reach out to your connections in the F&B industry and let them know you're on the hunt for a General Manager role. You never know who might have the inside scoop on an opportunity that’s not even advertised yet!
✨Tip Number 2
Show up at local events or industry meet-ups. This is a great way to meet potential employers and showcase your passion for the restaurant scene. Plus, it gives you a chance to chat about your experience and what you can bring to the table.
✨Tip Number 3
Don’t underestimate the power of social media! Follow the restaurants you’re interested in and engage with their posts. It’s a fantastic way to get noticed and show your enthusiasm for their brand before you even apply.
✨Tip Number 4
When you find a role you love, apply through our website! We make it easy for you to connect with top employers in the industry. Tailor your approach to highlight your leadership skills and operational expertise – that’s what they want to see!
We think you need these skills to ace General Manager Restaurant in Dalkeith
Some tips for your application 🫡
Show Your Passion for F&B: When writing your application, let your love for food and beverage shine through! Share any relevant experiences that highlight your passion for the industry and how it drives you to create memorable customer journeys.
Highlight Leadership Skills: We want to see your leadership style! Use your application to showcase examples of how you've empowered teams in previous roles. Mention specific situations where you’ve led a team to success, especially in a busy restaurant environment.
Be Detail-Oriented: Attention to detail is key in this role. Make sure your application is free from typos and errors. Also, include any experience you have with P&L accounts or stock management to demonstrate your operational understanding.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our exciting team!
How to prepare for a job interview at Global Talent 2020
✨Know Your Venue
Before the interview, take some time to research the restaurant and bar. Understand its concept, menu, and customer base. This will not only show your genuine interest but also help you tailor your answers to align with their vision.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in the past. Highlight your ability to empower staff and create a positive work environment. Be ready to discuss specific challenges you've faced and how you overcame them.
✨Understand Financials
Brush up on your knowledge of P&L accounts, stock control, and wage cost management. Be prepared to discuss how you’ve managed budgets in previous roles and how you can contribute to the financial success of the venue.
✨Customer Experience Focus
Think about ways you've enhanced customer journeys in your past roles. Be ready to share strategies that have worked for you, as well as how you plan to maintain high service standards in this new position.
