At a Glance
- Tasks: Join us as a Chef Assistant, preparing delicious meals for our vibrant office team.
- Company: Global Relay is a leading tech company focused on innovative information archiving solutions.
- Benefits: Enjoy flexible work hours, a supportive culture, and opportunities for career growth.
- Why this job: Make a real impact in a diverse environment that values creativity and hard work.
- Qualifications: Culinary Arts degree or equivalent experience in a high-volume kitchen required.
- Other info: Be part of a dynamic team in a hybrid work model, balancing office and home life.
The predicted salary is between 24000 - 36000 £ per year.
Who we are:
For over 20 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve the communications data of the world’s most highly regulated firms, giving them greater visibility and control over their information and ensuring compliance with stringent regulations.
Though we offer competitive compensation and benefits and all the other perks one would expect from an established company, we are not your typical technology company. Global Relay is a career-building company. A place for big ideas. New challenges. Groundbreaking innovation. It’s a place where you can genuinely make an impact – and be recognized for it.
We believe great businesses thrive on diversity, inclusion, and the contributions of all employees. To that end, we recruit candidates from different backgrounds and foster a work environment that encourages employees to collaborate and learn from each other, completely free of barriers.
For over 20 years, Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving, surveillance, eDiscovery, and analytics solutions. We securely capture and preserve the communications data of the world’s most highly regulated firms, giving them greater visibility and control over their information and ensuring compliance with stringent regulations.
Though we offer competitive compensation and benefits and all the other perks one would expect from an established company, we are not your typical technology company. Global Relay is a career-building company. A place for big ideas. New challenges. Groundbreaking innovation. It’s a place where you can genuinely make an impact – and be recognized for it.
We believe great businesses thrive on diversity, inclusion, and the contributions of all employees. To that end, we recruit candidates from different backgrounds and foster a work environment that encourages employees to collaborate and learn from each other, completely free of barriers.
Your role:
Global Relay is seeking a Chef Assistant for our corporate office in the City of London as part of our offering to a full-time staff of 350 employees. Candidates for this position must be professional and courteous, with experience dealing with the public. The successful applicant will be proficient in all aspects of operation of a small catering/prep kitchen, assuming responsibility and ownership of all key functions.
In this capacity you will be responsible for satisfying a variety of needs for Global Relay\’s lounge and related areas.
- To ensure that equipment, utensils and working areas are kept clean and are in good working condition at all times
- To ensure that your area of work is always organized to meet business demands
- To keep the kitchen team constantly informed on all food related stock item levels in accordance with business levels
- To produce in good time, all dishes are agreed with specifications and profitability
- To promote a positive attitude and display the ability to make things happen to achieve or exceed anticipated results
- To adhere to all Food Hygiene Practices and procedures
- To assist the kitchen team with daily inspection of physical aspects of all kitchen areas, fridges and equipment
- To carry out any reasonable tasks requested by Senior Management
Your job:
Duties may include, but are not limited to:
- Planning, preparation, execution and service of a daily breakfast and lunch menu for approximately 125 office staff
- Planning and preparing working lunches for guests and other special office gatherings
- Provide appropriate presentation and service of finished product to staff
- Implement and supervise proper food safety and sanitation techniques
- Ensure general cleanliness and upkeep of the lounge, kitchen and equipment on a daily and ongoing basis
- To work closely with the kitchen team in order to assist with the preparation, cooking and presentation of produce
- To prepare and cook menu items as directed by the Senior Chef.
- To ensure that customers are given a prompt and efficient service with expectations consistently exceeded
- To be a team player, assisting other team members when necessary
- To treat members of the team as you would expect to be treated.
- Assist with stock, deliveries and waste management, checking and recording in line with company policies
- To show commitment to company values in all aspects of your role
- To act as a positive ambassador for the business
- To support the kitchen team in managing daily operational and qualitative aspects in the kitchen
- Work towards achieving company standards. This will be monitored regularly
- Competent working on all sections / kitchen levels
- Develop a professional relationship with other members of staff
- Develop a palate and an understanding of the produce we use
About you:
- 2-year Culinary Arts degree or equivalent 2 years work experience
- Experience as a Chef Assistant within catering and/or prep kitchen
- Experience in a high-volume environment
About us:
At Global Relay there is no ceiling. This is the land of opportunity for the energetic, intelligent, and driven people that make this company great. The combination of the right people in the right positions and a rapidly growing company means unlimited career potential.
You will receive the mentoring, coaching, and support that you need to reach your personal and career goals. You’ll be part of a culture that promotes and rewards hard work and creativity and will grow into the new opportunities that are available to you.
We understand flexible work arrangements are important and we encourage that in our work culture. Whether it’s flexibility around work hours, workstyle, or lifestyle, we want to ensure our employees have a healthy work/life balance. We support and value a hybrid work model that blends collaboration with the team in the office and focus time from the comfort of your home.
To learn more about our business, culture, and community involvement, visitwww.globalrelay.com.
What you can expect:
At Global Relay, there’s no ceiling to what you can achieve. It’s the land of opportunity for the energetic, the intelligent, the driven. You’ll receive the mentoring, coaching, and support you need to reach your career goals. You’ll be part of a culture that breeds creativity and rewards perseverance and hard work. And you’ll be working alongside smart, talented individuals from diverse backgrounds, with complementary knowledge and skills.
Global Relay is an equal-opportunity employer committed to diversity, equity, and inclusion.
We seek to ensure reasonable adjustments, accommodations, and personal time are tailored to meet the unique needs of every individual.
We understand flexible work arrangements are important, and we encourage that in our work culture. Whether it’s flexibility around work hours, workstyle, or lifestyle, we want to ensure our employees have a healthy work/life balance. We support and value a hybrid work model that blends collaboration with the team in the office and focus time from the comfort of your home.
To learn more about our business, culture, and community involvement, visit www.globalrelay.com.
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Chef De Partie - Monday to Friday 40hrs per week employer: Global Relay
Contact Detail:
Global Relay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Monday to Friday 40hrs per week
✨Tip Number 1
Familiarise yourself with Global Relay's values and culture. They emphasise diversity, inclusion, and collaboration, so showcasing your ability to work well in a team and contribute positively to the workplace will set you apart.
✨Tip Number 2
Highlight any experience you have in high-volume catering environments. Since you'll be preparing meals for around 125 staff members, demonstrating your ability to handle busy kitchen settings will be crucial.
✨Tip Number 3
Prepare to discuss your knowledge of food hygiene practices and sanitation techniques during the interview. Global Relay places a strong emphasis on food safety, so being able to articulate your understanding will show you're a serious candidate.
✨Tip Number 4
Be ready to share examples of how you've contributed to a positive team environment in previous roles. Global Relay values teamwork and a positive attitude, so illustrating your past experiences can help demonstrate your fit for the role.
We think you need these skills to ace Chef De Partie - Monday to Friday 40hrs per week
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and kitchen operations. Emphasise any roles where you’ve worked in high-volume environments or have taken on responsibilities similar to those listed in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for culinary arts and your understanding of Global Relay's values. Mention how your skills align with their commitment to diversity and teamwork, and provide examples of how you've contributed positively in previous roles.
Highlight Relevant Skills: In your application, be sure to mention specific skills that are crucial for the Chef Assistant role, such as food safety practices, menu planning, and teamwork. Use keywords from the job description to demonstrate your fit for the position.
Showcase Your Personality: Global Relay values a positive attitude and collaboration. In your application, convey your enthusiasm for working in a team and your commitment to exceeding expectations. Share anecdotes that reflect your ability to create a positive work environment.
How to prepare for a job interview at Global Relay
✨Show Your Culinary Passion
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific experiences that highlight your love for food preparation and presentation, as this role requires a genuine passion for creating delicious meals.
✨Demonstrate Team Spirit
Global Relay values collaboration and teamwork. Be prepared to discuss examples of how you've worked effectively in a team environment, especially in high-pressure situations. Highlight your ability to support colleagues and contribute positively to the kitchen atmosphere.
✨Emphasise Food Safety Knowledge
Since the role involves adhering to food hygiene practices, be ready to talk about your understanding of food safety regulations and sanitation techniques. Mention any relevant certifications or training you have completed to reinforce your commitment to maintaining a clean and safe kitchen.
✨Prepare for Practical Questions
Expect questions that assess your practical skills and problem-solving abilities in a kitchen setting. You might be asked how you would handle specific scenarios, such as managing stock levels or dealing with unexpected changes in menu requirements. Think through your responses ahead of time.