At a Glance
- Tasks: Run your own kitchen section and create stunning dishes with fresh ingredients.
- Company: Boutique hotel in Orkney with a supportive kitchen team.
- Benefits: Earn £14 per hour, full-time hours, and on-site accommodation available.
- Other info: Immediate start and potential for a permanent role for the right candidate.
- Why this job: Join a dynamic kitchen and develop your culinary skills in a fast-paced environment.
- Qualifications: Experience as a Chef de Partie and knowledge of food safety required.
The predicted salary is between 14 - 14 £ per hour.
Our client, a boutique hotel in Orkney, is looking for an experienced Chef de Partie to join their kitchen brigade. This is an excellent opportunity for a strong CDP who enjoys working with fresh food in a high-volume environment and is looking to develop their career within a supportive and professional team.
Key Responsibilities
- Run and manage your own section during service
- Ensure dishes are prepared and presented to a high standard
- Maintain food hygiene, health & safety, and HACCP standards
- Support the Sous Chef and Head Chef with daily kitchen operations
- Assist with prep, stock rotation, and waste control
- Train and support junior chefs and kitchen assistants
Requirements
Essential
- Proven experience as a Chef de Partie in a busy kitchen
- Strong knowledge of fresh food and service delivery
- Good understanding of food safety and kitchen procedures
Desirable
- Experience in a similar bar and restaurant environment
- Relevant culinary qualifications
What’s on Offer
- £14 per hour
- Full time role 40-45 hours per week
- Accommodation on site available
- Potential for permanent role for the right candidate
- Immediate start available
About You
- Confident running a section independently
- Reliable, organised, and detail-focused
- Thrives in a fast-paced, high-volume kitchen
- Keen to learn, improve, and progress
To apply, please submit your CV to Sophie Ross or apply via this advert. For more information, contact Global Highland.
We think you need these skills to ace Chef De Partie in Kirkwall
Teamwork
Attention to Detail
Time Management
Communication Skills
Adaptability
Customer Service
Problem-Solving Skills
