At a Glance
- Tasks: Manage your own section and create delicious dishes in a vibrant kitchen.
- Company: Boutique hotel in Orkney with a focus on fresh, high-quality food.
- Benefits: Competitive pay, supportive team, and opportunities for career growth.
- Other info: Dynamic work environment with a chance to shine in a professional kitchen.
- Why this job: Join a passionate team and elevate your culinary skills in a unique setting.
- Qualifications: Experience as a Chef de Partie and a love for fresh ingredients.
The predicted salary is between 25000 - 30000 Β£ per year.
The Opportunity
Our client, a boutique hotel in Orkney, is looking for an experienced Chef de Partie to join their kitchen brigade.
This is an excellent opportunity for a strong CDP who enjoys working with fresh food in a high-volume environment and is looking to develop their career within a supportive and professional team.
Key Responsibilities
Run and manage your own section during service
Ensure...
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We think you need these skills to ace Chef de Partie in Kirkwall
Culinary Skills
Section Management
Fresh Food Preparation
High-Volume Cooking
Team Collaboration
Time Management
Food Safety Standards