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- Tasks: Create delicious, nutritious meals for residents while ensuring food safety and hygiene standards.
- Company: Join Glenholme Healthcare, an award-winning provider with over 30 years of experience.
- Benefits: Enjoy competitive pay, 28 days leave, and career development opportunities.
- Other info: Be part of a supportive team in a modern care home environment.
- Why this job: Make a real difference in residents' lives through exceptional dining experiences.
- Qualifications: Experience in a professional kitchen and knowledge of food safety regulations required.
The predicted salary is between 27400 - 27400 £ per year.
Location: Glenholme Halmer Court, Spalding, Lincolnshire
Salary: £13.22 per hour, plus excellent benefits and career development opportunities
Hours: Full-Time
Why Join Glenholme Healthcare as a Chef?
- Stability: Glenholme Healthcare is an award-winning healthcare provider with over 30 years of experience delivering high-quality residential, nursing, and supported living services across the UK.
- Personal Development: We are committed to investing in our people through ongoing training, development opportunities, and career progression pathways across our growing organisation.
- Innovation: At Glenholme, we embrace innovation and best practices to ensure our homes provide exceptional dining experiences and high standards of nutritional care for residents.
- People-Centred Culture: Our people are at the heart of everything we do. We are proud to promote an inclusive, respectful, and supportive working environment where staff and residents are treated with dignity and compassion.
- Sustainable Growth: As Glenholme Healthcare continues to grow, we offer long-term career opportunities and stability within a forward-thinking healthcare organisation.
About the Role
We are looking for an experienced and motivated Chef to join the kitchen team at Halmer Court in Spalding. This is an exciting opportunity for someone passionate about delivering nutritious, home-cooked meals while maintaining the highest standards of food safety, hygiene, and kitchen operations within a care home environment. As a Chef, you will support all aspects of the kitchen operation, ensuring residents receive high-quality meals tailored to their individual dietary, cultural, and nutritional needs. You will work closely with residents, families, care teams, and colleagues to create a positive dining experience that supports wellbeing and quality of life.
Key Responsibilities as a Chef:
- Preparing and delivering high-quality, nutritious, home-cooked meals
- Managing stock ordering and supplier relationships
- Ensuring compliance with COSHH, HACCP, Environmental Health, Food Standards Agency, and company policies
- Supporting and working alongside kitchen staff teams
- Maintaining accurate kitchen records, audits, and documentation
- Monitoring food safety, allergy management, and nutritional standards
- Developing menus based on resident feedback, dietary requirements, and seasonal ingredients
- Conducting kitchen audits and reporting issues appropriately
- Supporting kitchen rotas and ensuring staffing levels are maintained
- Supporting induction, supervision, and training for kitchen staff
- Ensuring kitchen, serveries, and dining areas remain hygienically clean and safe at all times
- Attending mandatory training and ongoing professional development sessions
Benefits as a Chef:
- 28 days annual leave including an additional paid day off for your birthday*
- Additional annual leave with length of service*
- Auto-enrolment pension scheme*
- Life assurance cover*
- Cycle to Work scheme*
- Paid DBS and training costs
- Overtime opportunities available
- Paid shadow shifts
- Automatic enrolment into our Employee Assistance Programme offering: Mental health support, Financial advice, Child and family support, Wellbeing services
- Discounts on leading brands, restaurants, and entertainment
- Employee recognition and reward schemes
- Blue Light Card reimbursement
- Career progression opportunities across Glenholme Healthcare
T&Cs apply to all benefits.
What We Are Looking For:
- Previous experience working within a professional kitchen environment
- Knowledge of COSHH, HACCP, Environmental Health, and food safety regulations
- Strong leadership and teamwork skills
- A good understanding of nutrition and dietary requirements within care settings
- Excellent organisational and communication skills
- The ability to work positively within a team and act as a role model
- Professionalism and attention to detail
- Strong time management skills
- A passion for delivering high-quality dining experiences for residents
Previous experience within a care home environment is desirable but not essential.
About Halmer Court
Halmer Court is a modern and welcoming residential care home located in Spalding, Lincolnshire, providing high-quality care and support for older adults in a safe and homely environment. The home is designed to promote comfort, dignity, independence, and wellbeing, with spacious communal areas, comfortable accommodation, and a dedicated team committed to delivering person-centred care.
Halmer Court offers:
- Comfortable and welcoming living spaces
- High-quality residential care
- A warm and friendly atmosphere
- Engaging activities and social opportunities
- A dedicated and supportive staff team
- Person-centred care tailored to individual needs
At Halmer Court, we are passionate about creating a positive and supportive environment where residents feel valued and at home.
Inclusion & Equality at Glenholme:
At Glenholme, our core values guide everything we do: Respect & Dignity, Equality, Equity & Diversity, Inclusion & Community, Excellence in Care. We believe these values allow both our staff and the people we support to flourish within a positive and inclusive environment.
Please note: This role requires an Enhanced DBS check. To find out more about joining Glenholme Healthcare as a Chef, press apply today.
Chef in Spalding employer: Glenholme Healthcare Ltd
Contact Detail:
Glenholme Healthcare Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Spalding
✨Tip Number 1
Get to know the company! Research Glenholme Healthcare and their values. When you walk into that interview, show them you understand their commitment to quality care and how you can contribute to their mission.
✨Tip Number 2
Practice your cooking skills! Be ready to showcase your culinary talents during the interview. Maybe even prepare a dish that reflects your understanding of nutrition and dietary needs in a care setting.
✨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They can give you insider tips about the kitchen culture at Halmer Court and what they look for in a Chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Glenholme team and ready to make a difference.
We think you need these skills to ace Chef in Spalding
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you're passionate about cooking and how you can bring that enthusiasm to our kitchen. Share any experiences that highlight your love for creating nutritious meals!
Highlight Relevant Experience: Make sure to mention any previous experience in a professional kitchen, especially if you've worked in care settings. We want to see how your background aligns with our commitment to high-quality dining experiences.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, so we can easily see how you'd fit into our team at Halmer Court.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Glenholme Healthcare Ltd
✨Know Your Ingredients
Familiarise yourself with the key responsibilities of the Chef role, especially around food safety and nutrition. Be ready to discuss how you ensure compliance with regulations like COSHH and HACCP in your previous roles.
✨Showcase Your Creativity
Prepare to talk about how you develop menus based on resident feedback and seasonal ingredients. Bring examples of dishes you've created that cater to specific dietary needs or cultural preferences.
✨Team Player Vibes
Highlight your teamwork skills and how you’ve supported kitchen staff in past positions. Share experiences where you acted as a role model or helped train new team members to show you can contribute positively to their people-centred culture.
✨Passion for Care
Express your passion for delivering high-quality dining experiences in a care home setting. Discuss why you believe good nutrition is vital for residents' wellbeing and how you can enhance their quality of life through your cooking.