At a Glance
- Tasks: As a Commis Chef, you'll maintain cleanliness and support the kitchen team with food prep.
- Company: Waxy O'Connor's is Glasgow's largest Irish bar, known for its vibrant atmosphere and events.
- Benefits: Enjoy flexible shifts, competitive pay, private medical cover, and 28 days paid holiday.
- Why this job: Join a passionate team, grow your skills, and enjoy a fun work environment with great perks.
- Qualifications: A love for food and service; no prior experience required as full training is provided.
- Other info: Be part of a supportive team in a lively venue that celebrates Irish culture.
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More than Glasgow’s most unique bar, Waxy O’Connor’s is also the city’s biggest and best Irish bar. Our team manages events, serves food, and hosts functions for up to 500, working across 3 floors, 6 bars, and 9 different areas. It’s a big job that demands a love of all things Irish, including music, food, sports, and drink! If you share our passion for food, beverage, and service standards, you’ll love being part of our team.
ABOUT THE ROLE
Cleanliness is our top priority. As a Commis Chef, you’ll ensure we maintain the highest standards, from equipment to food preparation. Your daily tasks include cleaning the kitchen and equipment, as well as ensuring ingredients and food are stored properly. You will also support the kitchen team whenever required. Full training and support to achieve essential kitchen qualifications and progress are available.
ABOUT GLENDOLA LEISURE
WE ARE PROUD TO OFFER:
- Excellent career growth opportunities.
- Flexible shift patterns to fit around your life.
- A competitive and progressive salary.
- A monthly share of the venue service charge through a Tronc scheme, in line with the Tipping Act 2023. 100% of our Service Charge goes to employees and is distributed monthly. The lower figure is the base hourly salary, and the higher includes the average hourly income with tronc distribution.
- Wage Stream – access your wages when needed.
- Private medical cover after one year of service.
- Access to mental health resources and Employee Assistance Programme after one year of service.
- 28 days paid holiday per year, including bank holidays.
- 25% discount at all Glendola Leisure venues.
- Annual staff events.
- Opportunities to innovate and grow within the business.
Glendola Leisure operates various bars, pubs, and restaurants across the UK, including London, Glasgow, Belfast, and Edinburgh. In your city, you will be part of a small team supported by our wider group. We share a passion for our customers, expertise in our products, exceptional service, and continuous improvement. If you offer friendliness, a ‘can-do’ attitude, and a desire to become an expert, then you’re the right fit for us. It’s time to stop going to work and start coming to life.
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Commis Chef @ Waxy O\'Connor\'s employer: Glendola
Contact Detail:
Glendola Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef @ Waxy O\'Connor\'s
✨Tip Number 1
Familiarise yourself with Irish cuisine and culture. Since Waxy O'Connor's is an Irish bar, showing your passion for Irish food and drink during your interview can set you apart from other candidates.
✨Tip Number 2
Highlight any previous kitchen experience you have, even if it's informal. Whether it's helping in a family restaurant or cooking for friends, sharing these experiences can demonstrate your enthusiasm and readiness to learn.
✨Tip Number 3
Be prepared to discuss your understanding of cleanliness and food safety standards. As cleanliness is a top priority for the role, showcasing your knowledge in this area will show that you take the position seriously.
✨Tip Number 4
Express your willingness to grow and learn within the kitchen team. Mentioning your eagerness to achieve kitchen qualifications and progress in your career can resonate well with the hiring team at Waxy O'Connor's.
We think you need these skills to ace Commis Chef @ Waxy O\'Connor\'s
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Commis Chef at Waxy O'Connor's. Highlight your passion for food and service in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in the kitchen or hospitality industry. Emphasise any previous roles that involved food preparation, cleanliness, or teamwork.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for Irish culture and your commitment to maintaining high standards in food preparation and cleanliness. Mention why you want to work at Waxy O'Connor's specifically.
Showcase Your Skills: In your application, highlight any specific culinary skills or qualifications you have. If you have experience with kitchen equipment or food storage practices, be sure to mention these as they align with the role's requirements.
How to prepare for a job interview at Glendola
✨Show Your Passion for Food
Make sure to express your love for food and cooking during the interview. Share any personal experiences or stories that highlight your enthusiasm for the culinary arts, especially if they relate to Irish cuisine.
✨Emphasise Cleanliness and Organisation
Since cleanliness is a top priority for Waxy O'Connor's, be prepared to discuss how you maintain hygiene and organisation in the kitchen. Mention any previous experiences where you upheld high standards of cleanliness.
✨Demonstrate Team Spirit
Waxy O'Connor's values teamwork, so be ready to talk about your ability to work well with others. Share examples of how you've supported your colleagues in past roles and contributed to a positive team environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. This shows your genuine interest in the position and helps you understand if it's the right fit for you. Consider asking about training opportunities or the types of events you'll be involved in.