At a Glance
- Tasks: As a Commis Chef, you'll maintain kitchen cleanliness and support the team in food preparation.
- Company: Join Waxy O’Connor’s, Glasgow’s biggest and best Irish bar with a vibrant atmosphere.
- Benefits: Enjoy flexible shifts, competitive pay, and access to mental health resources after one year.
- Other info: Opportunities for career growth and a chance to be part of a successful hospitality group.
- Why this job: Be part of a passionate team that values innovation and customer service in a fun environment.
- Qualifications: No prior experience needed; just bring your enthusiasm and willingness to learn!
FIND YOUR WARM IRISH WELCOME AND PASSION FOR HOSPITALITY IN GLASGOW’S WAXY O’CONNOR’S
More than Glasgow’s most unique bar, Waxy O’Connor’s is also the city’s biggest and best Irish bar. Our team manage events, serve food and host functions for up to 500, working 3 floors, 6 bars and 9 different areas. It’s a big job, and one that demands a love of all things Irish, including music, food, sports and, of course, drink! If you share our passion for food, beverage and service standards, you’ll love being part of our team.
Cleanliness is our top priority and as Commis Chef , you’ll ensure that we maintain the highest standards, from equipment through to food preparation. So, while cleaning the kitchen and equipment is a key part of your everyday role, you’ll also ensure ingredients and food are stored appropriately and step up to support the kitchen team whenever required. Full training and support to achieve essential kitchen qualifications and progress is available.
WE ARE PROUD TO OFFER:
- Some of the best Career Growth Opportunities in the industry.
- Flexible Shift Patterns – to fit around the other important things in life.
- A Competitive and Progressive salary
- A monthly variable share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis. The lower figure is the hourly salary and the higher figure is the average hourly income across a year including tronc distribution for the role advertised.
- Wage Stream – giving you direct access to your wages when you need them.
- Private Medical Cover on completion of one year’s service.
- Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service.
- 28 days paid Holiday per annum, inclusive of Bank Holidays.
- 25% Discount at all Glendola Leisure Venues.
- Annual Staff Events
- Opportunities to innovate and contribute to the growth of your business
GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY
Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh. In your City, you will be part of a small team supported by our wider group and open to all the opportunities that come with that. What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day. If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products and want a role that is as individual are you are then you’re the one for us. It is time you stopped going to work and started coming to life.
Are you ready to be part of one of the hospitality industry’s biggest success stories? – It’s time to apply.
Commis Chef in Glasgow employer: Glendola Leisure
Glendola Leisure is an exceptional employer, offering a vibrant work culture at The Lansdowne in Primrose Hill, where team collaboration and guest satisfaction are at the forefront. With a strong commitment to employee development through a comprehensive management programme, we provide ample opportunities for career progression in a dynamic and iconic hospitality setting. Join us to be part of a passionate team dedicated to creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Glasgow
✨Tip Number 1
Familiarise yourself with Irish cuisine and culture. Since Waxy O’Connor’s is an Irish bar, showing your knowledge and passion for Irish food and drink during the interview can set you apart from other candidates.
✨Tip Number 2
Highlight your teamwork skills. As a Commis Chef, you'll be supporting the kitchen team, so demonstrating your ability to work well with others and contribute positively to a team environment will be crucial.
✨Tip Number 3
Emphasise your commitment to cleanliness and food safety. Since maintaining high standards of cleanliness is a top priority, sharing any relevant experiences or practices you follow can show that you're serious about this aspect of the role.
✨Tip Number 4
Be prepared to discuss your willingness to learn and grow. The role offers training and progression opportunities, so expressing your eagerness to develop your skills and qualifications will resonate well with the hiring team.
We think you need these skills to ace Commis Chef in Glasgow
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Highlight your passion for food and hospitality in your application.
Tailor Your CV:Make sure your CV reflects relevant experience in the kitchen or hospitality sector. Emphasise any previous roles where you maintained cleanliness standards or supported a kitchen team.
Craft a Compelling Cover Letter:Write a cover letter that showcases your enthusiasm for the role and the company. Mention your love for Irish culture and how it aligns with the values of Waxy O’Connor’s.
Proofread Your Application:Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Glendola Leisure
✨Show Your Passion for Food
Make sure to express your love for food and cooking during the interview. Share any personal experiences or stories that highlight your enthusiasm for the culinary arts, as this role requires a genuine passion for food preparation and service.
✨Emphasise Cleanliness Standards
Since cleanliness is a top priority for the role of Commis Chef, be prepared to discuss your understanding of kitchen hygiene and safety standards. Mention any previous experience you have in maintaining cleanliness in a kitchen environment.
✨Demonstrate Team Spirit
Highlight your ability to work well within a team. The kitchen can be a fast-paced environment, so sharing examples of how you've supported colleagues or contributed to a team effort will show that you're a great fit for their dynamic.
✨Be Open to Learning
Express your willingness to learn and grow within the role. Discuss your eagerness to participate in training and obtain kitchen qualifications, as this shows that you are committed to developing your skills and advancing your career.
