At a Glance
- Tasks: Keep our kitchen sparkling clean and support the team in food prep.
- Company: Join Angels Share, where Scottish hospitality meets boutique style.
- Benefits: Flexible shifts, competitive pay, and access to mental health resources.
- Other info: Enjoy 28 days holiday and discounts at all Glendola venues.
- Why this job: Be part of a vibrant team and grow your career in hospitality.
- Qualifications: A positive attitude and willingness to learn are key.
The predicted salary is between 22000 - 26000 £ per year.
Join the Story at Angels Share, where boutique style meets famous Scottish hospitality. Set in the West End of Edinburgh, Angels Share is a place where every detail tells a story, from our elegant bar and boutique hotel rooms to Devil’s Cut, our function space where unforgettable evenings unfold. It’s where warm welcomes meet late nights, and where great service always comes with a smile (and maybe a dram).
ABOUT THE ROLE
Cleanliness is our top priority, and as Commis Chef, you’ll ensure that we maintain the highest standards, from equipment through to food preparation. So, while cleaning the kitchen and equipment is a key part of your everyday role, you’ll also ensure ingredients and food are stored appropriately and step up to support the kitchen team whenever required. Full training and support to achieve essential kitchen qualifications and progress is available.
WE ARE PROUD TO OFFER:
- Some of the best Career Growth Opportunities in the industry.
- Flexible Shift Patterns – to fit around the other important things in life.
- A Competitive and Progressive salary.
- A monthly variable share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis.
- Wage Stream – giving you direct access to your wages when you need them.
- Private Medical Cover on completion of one year’s service.
- Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one year's service.
- 28 days paid Holiday per annum, inclusive of Bank Holidays.
- 25% Discount at all Glendola Leisure Venues.
- Annual Staff Events.
- Opportunities to innovate and contribute to the growth of your business.
GLENDOLA LEISURE GROUP - A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANY
Glendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh. In your City, you will be part of a small team supported by our wider group and open to all the opportunities that come with that. What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day. If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products and want a role that is as individual as you are then you’re the one for us. It is time you stopped going to work and started coming to life.
Are you ready to be part of one of the hospitality industry’s biggest success stories? – It’s time to apply.
Commis Chef in Edinburgh employer: Glendola Leisure
At Angels Share, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates Scottish hospitality and encourages personal growth. With flexible shift patterns, competitive salaries, and comprehensive benefits including private medical cover and access to mental health resources, we ensure our team members thrive both professionally and personally. Join us in the heart of Edinburgh, where your contributions are valued, and every day brings new opportunities to shine in a supportive and dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Edinburgh
✨Tip Number 1
Network like a pro! Chat with friends, family, or even that barista you see every morning. You never know who might have a lead on a Commis Chef position at a fab place like Angels Share.
✨Tip Number 2
Get your hands dirty! If you can, try to get some experience in a kitchen, even if it’s just volunteering. It shows your commitment and gives you a taste of the hustle and bustle of a real kitchen.
✨Tip Number 3
Be ready for that interview! Brush up on your culinary knowledge and be prepared to talk about your passion for food. Show them you’re not just looking for a job, but a chance to grow and shine in their kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who are genuinely interested in joining the Glendola family. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the culinary world. We want to see that you’re excited about being part of our kitchen team at Angels Share.
Highlight Your Cleanliness Standards:Since cleanliness is key for us, make sure to mention any relevant experience you have with maintaining high hygiene standards in the kitchen. Talk about how you ensure everything is spick and span, as this will show us you understand the importance of a clean workspace.
Be Yourself:We’re all about personality here at Angels Share! Don’t be afraid to let your unique character come through in your application. Whether it’s a fun anecdote or your personal cooking style, we want to get to know the real you.
Apply Through Our Website:Make sure to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just like our approach to hospitality!
How to prepare for a job interview at Glendola Leisure
✨Know Your Ingredients
Familiarise yourself with the ingredients commonly used in Scottish cuisine. Being able to discuss your favourite dishes or how you would prepare certain items can really impress the interviewers. Show them that you’re not just a cook, but someone who understands the essence of the food.
✨Emphasise Cleanliness
Since cleanliness is a top priority for the role, be prepared to talk about your experience with kitchen hygiene and safety standards. Share specific examples of how you've maintained cleanliness in previous roles, as this will demonstrate your commitment to high standards.
✨Show Your Team Spirit
The kitchen is all about teamwork! Be ready to share examples of how you’ve supported your colleagues in past jobs. Highlighting your ability to work well under pressure and contribute positively to the team dynamic will resonate well with the interviewers.
✨Ask About Growth Opportunities
Since the role offers great career growth opportunities, don’t hesitate to ask about training and progression during your interview. This shows that you’re serious about your career and eager to learn, which is exactly the kind of attitude they’re looking for.
