At a Glance
- Tasks: Join our kitchen team to create delicious dishes and maintain high standards.
- Company: Be part of Glendola Leisure, a family-owned hospitality group with a passion for exceptional service.
- Benefits: Enjoy flexible shifts, competitive pay, private medical cover, and 28 days paid holiday.
- Why this job: Grow your culinary skills in a vibrant community pub with a focus on quality and creativity.
- Qualifications: Experience in a busy kitchen environment is preferred; a passion for food is essential.
- Other info: Contribute to a fun team culture and enjoy staff events while making a difference.
The predicted salary is between 25000 - 42000 £ per year.
# Job listing* Venue: The Lansdowne* Address: 90 Gloucester Ave, Camden Town, London, NW1 8HX* Hours: Full Time* Contract: Permanent### ABOUT THE VENUE**BRING YOUR PERSONALITY TO WORK AT THIS COMMUNITY PUB, IN THE HEART OF PRIMROSE HILL**The Lansdowne is at the heart of the community in Primrose Hill and the regulars love the food, great drinks and engaging service. Whether you\’re in the mood for a classic Sunday roast or a mouth-watering, hand-stretched pizza, our expert chefs use only the highest quality ingredients sourced from award-winning suppliers like Real Cure and Neal\’s Yard we\’ve honed our craft and become experts in delivering the best pub dining experience possible.### ABOUT THE ROLEThe Lansdowne is looking for a passionate Chef to join the kitchen team. The ideal candidate will be able to deliver an exciting menu in addition to pizzas, be focused on ensuring high quality products are used and enabling the highest standards of health and hygiene – even when the pressure is on. You’ll also help to minimise wastage and support your team by helping with food prep and leaning whenever required. Ideally, you’ll have experience gained in a similarly busy and dynamic environment. Here you’ll get to grow your skills and experience by being both hands on and undertaking on-going training.### ABOUT GLENDOLA LEISUREWE ARE PROUD TO OFFER:* Some of the best Career Growth Opportunities in the industry.* Flexible Shift Patterns – to fit around the other important things in life.* A Competitive and Progressive salary* A monthly variable share of the venue service charge, paid through a Tronc scheme in line with the Tipping Act 2023. 100% of our Service Charge goes to our employees and is distributed in its entirety on a monthly basis. The lower figure is the hourly salary and the higher figure is the average hourly income across a year including tronc distribution for the role advertised.* Wage Stream – giving you direct access to your wages when you need them.* Private Medical Cover on completion of one years’ service.* Access to Professional Mental Health Resources and an Employee Assistance Programme on completion of one years\’ service.* 28 days paid Holiday per annum, inclusive of Bank Holidays.* 25% Discount at all Glendola Leisure Venues.* Annual Staff Events* Opportunities to innovate and contribute to the growth of your businessGLENDOLA LEISURE GROUP – A LEADING FAMILY-OWNED PRIVATE HOSPITALITY COMPANYGlendola Leisure operates many different bars, pubs and restaurants across the UK in London, Glasgow, Belfast & Edinburgh. In your City, you will be part of a small team supported by our wider group and open to all the opportunities that come with that. What we all share as part of the Glendola Family is a passion for our customers, being experts in our products, providing exceptional service and a commitment to being better every day. If you can offer friendliness, a ‘can-do’ attitude and willingness to become an expert in your products and want a role that is as individual are you are then you’re the one for us. It is time you stopped going to work and started coming to life.- Job title: Chef @ The Lansdowne Pub #J-18808-Ljbffr
Chef @ The Lansdowne Pub employer: Glendola Leisure Group
Contact Detail:
Glendola Leisure Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef @ The Lansdowne Pub
✨Tip Number 1
Familiarise yourself with The Lansdowne's menu and the types of dishes they serve. This will not only help you during the interview but also show your genuine interest in the role and the venue.
✨Tip Number 2
Network with current or former employees of The Lansdowne or other Glendola Leisure venues. They can provide valuable insights about the work culture and expectations, which can give you an edge in your application.
✨Tip Number 3
Demonstrate your passion for cooking and commitment to quality ingredients by sharing your experiences or any unique recipes you’ve created. This can set you apart from other candidates who may have similar qualifications.
✨Tip Number 4
Prepare to discuss how you handle high-pressure situations in the kitchen. The Lansdowne values teamwork and efficiency, so showcasing your ability to thrive in a busy environment will be crucial.
We think you need these skills to ace Chef @ The Lansdowne Pub
Some tips for your application 🫡
Understand the Venue: Familiarise yourself with The Lansdowne Pub's atmosphere and menu. Highlight your understanding of their community focus and how you can contribute to their dining experience in your application.
Showcase Relevant Experience: Emphasise any previous experience in busy kitchens or similar environments. Mention specific dishes or techniques you excel at, especially those that align with the pub's offerings like pizzas or classic roasts.
Highlight Your Passion: Express your enthusiasm for cooking and working in a team. Share any personal anecdotes or experiences that demonstrate your commitment to high-quality food and customer service.
Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored specifically for this role. Use keywords from the job description, such as 'high quality products', 'health and hygiene', and 'minimising wastage' to show you’re a perfect fit.
How to prepare for a job interview at Glendola Leisure Group
✨Show Your Passion for Food
During the interview, express your love for cooking and how it drives you to create exceptional dishes. Share specific examples of your culinary experiences and what inspires your menu creations.
✨Demonstrate Team Spirit
The Lansdowne values teamwork, so highlight your ability to work collaboratively in a busy kitchen. Discuss past experiences where you supported your team, especially during high-pressure situations.
✨Emphasise Quality and Hygiene Standards
Make sure to talk about your commitment to using high-quality ingredients and maintaining hygiene standards. Be prepared to discuss how you ensure these practices in your previous roles.
✨Be Ready to Discuss Menu Ideas
Come prepared with ideas for exciting dishes or improvements to the current menu. This shows your creativity and willingness to contribute to the pub's dining experience.