At a Glance
- Tasks: Create delicious, nutritious meals and enhance residents' dining experiences.
- Company: Join Aurem Care, a top-rated care home group dedicated to exceptional service.
- Benefits: Earn £13.60/hour, enjoy flexible hours, and access great perks like life insurance and free parking.
- Other info: Be part of a supportive team that values diversity and integrity.
- Why this job: Make a real difference in people's lives through food and hospitality.
- Qualifications: Previous cooking experience and knowledge of nutrition are essential.
The predicted salary is between 28000 - 29000 £ per year.
Make a Difference Through Great Food
Are you passionate about cooking and creating nutritious, delicious meals? Do you enjoy making a positive impact on people's lives through food and hospitality? At Aurem Care, we understand that mealtimes are an important part of our residents' day. We're looking for a dedicated and enthusiastic Cook to join our kitchen team and help provide high-quality meals that support the wellbeing and enjoyment of our residents.
About the Role
Working closely with the Head Chef, you will play a key role in delivering nutritious, well-balanced meals while maintaining the highest standards of food safety, hygiene, and service. This is a rewarding role where you'll have the opportunity to engage with residents, understand their preferences, and contribute to creating a positive dining experience.
Key Responsibilities
- Support the Head Chef in the day-to-day running of the kitchen.
- Supervise and support kitchen assistants and trainees, identifying any training needs.
- Prepare and cook nutritious meals to a high standard.
- Prepare special dietary meals in accordance with residents' care plans and nutritional requirements.
- Ensure excellent service delivery at all meal times.
- Complete and maintain all HACCP documentation accurately.
- Maintain high standards of food hygiene, cleanliness, and kitchen safety.
- Monitor food quality, presentation, and portion control.
- Assist with menu planning and development.
- Report any equipment faults or maintenance issues promptly.
- Manage stock rotation and assist with ordering and stock control.
- Undertake the responsibilities of the Head Chef in their absence.
- Carry out any reasonable duties required to support the smooth running of the home.
About You
To be successful in this role, you will:
- Have previous cooking experience, ideally within a care, healthcare, hospitality, or catering environment.
- Have knowledge of nutritional requirements and special diets.
- Be confident with stock control, ordering, and food management procedures.
- Have a good understanding of food safety and hygiene practices.
- Possess strong communication and organisational skills.
- Be able to prioritise tasks and work effectively under pressure.
- Enjoy engaging with residents and supporting positive dining experiences.
- Be able to work independently and as part of a team.
- Hold a Food Hygiene qualification (desirable).
What We Offer
Working Hours
- Bank contract: Flexible working, weekdays/weekends
- Shifts starting from 7:00am
Benefits
- Rate of Pay: £13.60 per hour
- 28 days annual leave including bank holidays (pro rata for part-time contracts)
- Life insurance
- Free DBS check (subject to T&Cs)
- Free on-site parking
- Company pension scheme
- Wagestream – access earned wages before payday
- Employee Assistance Programme providing healthcare and mental wellbeing support
- Access to our e-learning platform, Hippo
- Fully funded apprenticeship opportunities
- Annual salary review
- A supportive organisation where people are valued, respected, and empowered
Important Note
Aurem Care is not a sponsoring organisation. All applicants must already possess the right to work in the UK or be able to secure it independently.
Why Join Aurem Care?
Aurem Care is proud to have been recognised with the prestigious Top 20 Care Home Group award by carehome.co.uk, reflecting our commitment to delivering exceptional care and support across our homes. We believe our care homes should be happy homes, where residents feel valued, comfortable, and cared for, and where colleagues enjoy being part of a supportive and rewarding team. Our values are at the heart of everything we do: Diversity | Integrity | Fun | Committed | Connecting. If these values resonate with you and you're ready to make a difference then apply now and become a vital part of the Aurem Care family!
Chef (Bank) in Surrey employer: Glebe House
Aurem Care is an exceptional employer that prioritises the wellbeing of both its residents and staff, offering a supportive work environment where your culinary skills can truly shine. With flexible bank contracts, competitive pay, and a commitment to employee growth through fully funded apprenticeship opportunities, you will be empowered to make a meaningful impact in the lives of our residents while enjoying a fulfilling career in a highly regarded care home group. Join us in creating positive dining experiences and be part of a team that values diversity, integrity, and fun.
StudySmarter Expert Advice🤫
We think this is how you could land Chef (Bank) in Surrey
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Aurem Care. Understand their values and what they stand for. This will help you connect with them during your chat and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Think about common interview questions related to cooking and hospitality. Prepare some examples from your past experiences that highlight your skills in food safety, hygiene, and creating positive dining experiences. We want you to shine!
✨Tip Number 3
Show your passion! During the interview, let your enthusiasm for cooking and making a difference through food come through. Share stories about how you've engaged with residents or customers in the past. It’s all about making that personal connection!
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that can set you apart from other candidates. And remember, apply through our website for the best chance!
We think you need these skills to ace Chef (Bank) in Surrey
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious meals that make a difference in people's lives.
Highlight Relevant Experience:Make sure to mention any previous cooking roles you've had, especially in care or hospitality settings. We want to see how your background aligns with our mission of providing high-quality meals for residents.
Be Specific About Skills:Talk about your knowledge of food safety, hygiene practices, and dietary requirements. The more specific you are about your skills, the better we can see how you'd fit into our kitchen team!
Apply Through Our Website:Don't forget to submit your application through our website! It's the best way for us to receive your details and get the ball rolling on your journey to join the Aurem Care family.
How to prepare for a job interview at Glebe House
✨Know Your Ingredients
Before the interview, brush up on your knowledge of nutritional requirements and special diets. Be ready to discuss how you can cater to residents' needs and preferences, as this shows your passion for creating meals that truly make a difference.
✨Show Off Your Kitchen Skills
Prepare to share specific examples of your previous cooking experience, especially in care or hospitality settings. Highlight any unique dishes you've created or challenges you've overcome in the kitchen to demonstrate your creativity and problem-solving skills.
✨Safety First!
Familiarise yourself with food safety and hygiene practices, as well as HACCP documentation. Be prepared to discuss how you maintain high standards in the kitchen and ensure a safe environment for both staff and residents.
✨Engage with Enthusiasm
Remember, this role is about more than just cooking; it's about creating a positive dining experience for residents. Be ready to talk about how you engage with residents and contribute to their wellbeing through food and hospitality. Your enthusiasm will shine through!
