At a Glance
- Tasks: Join us as a Commis Chef and create delicious dishes daily!
- Company: Marriott Hotels is a global leader in hospitality, known for exceptional service.
- Benefits: Enjoy flexible hours, employee discounts, and opportunities for growth.
- Why this job: Be part of a team that values creativity and innovation in a vibrant kitchen environment.
- Qualifications: No prior experience needed; just a passion for cooking and a willingness to learn.
- Other info: Perfect for high school and college students looking for a fun, dynamic job!
The predicted salary is between 20000 - 28000 £ per year.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymou…
Commis Chef employer: Glasgow Marriott Hotel
Contact Detail:
Glasgow Marriott Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarize yourself with Marriott's core values and service philosophy. Understanding their commitment to 'Wonderful Hospitality' will help you align your approach during the interview.
✨Tip Number 2
Showcase your passion for culinary arts and hospitality. Share specific examples of how you've gone above and beyond in previous roles to create memorable dining experiences.
✨Tip Number 3
Prepare to discuss your teamwork skills. As a Commis Chef, collaboration is key, so be ready to highlight instances where you've successfully worked with others in a fast-paced kitchen environment.
✨Tip Number 4
Research the specific cuisine and menu items offered at the Marriott location you're applying to. This knowledge will demonstrate your genuine interest and readiness to contribute from day one.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Commis Chef position. Understand the key responsibilities and required skills, so you can tailor your application accordingly.
Highlight Relevant Experience: In your CV and cover letter, emphasize any previous kitchen experience, culinary training, or relevant certifications. Mention specific dishes or cuisines you are familiar with to showcase your skills.
Show Your Passion for Hospitality: Express your enthusiasm for the hospitality industry in your application. Share personal anecdotes or experiences that demonstrate your commitment to providing excellent service and creating memorable dining experiences.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a culinary environment.
How to prepare for a job interview at Glasgow Marriott Hotel
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry. Share personal stories or experiences that highlight your love for cooking and serving others, as this aligns with Marriott's commitment to 'Wonderful Hospitality. Always.'
✨Demonstrate Your Culinary Skills
Be prepared to discuss your culinary training and any relevant experience. If possible, bring examples of dishes you've created or describe techniques you excel in, showcasing your ability to contribute to the kitchen team.
✨Emphasize Teamwork and Collaboration
Marriott values teamwork, so be ready to talk about how you work well with others in a fast-paced environment. Share examples of how you've successfully collaborated with colleagues to achieve common goals in previous roles.
✨Research Marriott's Values
Familiarize yourself with Marriott's mission and values before the interview. This will help you tailor your responses to demonstrate how your personal values align with the company's commitment to innovation and exceptional service.