At a Glance
- Tasks: Lead a talented kitchen team and create delicious meals for our prestigious site.
- Company: Join the Olive Team, known for its commitment to quality and excellence.
- Benefits: Enjoy a competitive salary, 28 days holiday, and a great work-life balance.
- Other info: Work Monday to Friday, with early hours for a perfect work-life balance.
- Why this job: Be part of a dynamic team and showcase your culinary skills every day.
- Qualifications: Experience in kitchen management and a passion for food is essential.
The predicted salary is between 37000 - 37000 £ per year.
An opportunity has become available to join the Olive Team at one of our prestigious sites in Thirsk - YO7 3HE as a Chef Manager.
Hours of work: Monday to Friday 6.30am to 3pm
Starting Salary: £37,000 per annum
Benefits:
- Holidays: 28 days including
Chef Manager in Thirsk employer: GK - Olive Catering Services Limited
Join the Olive Team as a Chef Manager in Thirsk, where we pride ourselves on fostering a supportive and collaborative work culture. With a competitive salary of £37,000 per annum and generous benefits including 28 days of holiday, we are committed to your professional growth and well-being. Experience the unique advantage of working Monday to Friday, allowing for a balanced lifestyle while contributing to our prestigious culinary reputation.
Contact Details:
GK - Olive Catering Services Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager in Thirsk
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like GK - Olive Catering Services Limited. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to GK - Olive Catering Services Limited
Don't be shy about reaching out to GK - Olive Catering Services Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager in Thirsk
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about GK - Olive Catering Services Limited and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at GK - Olive Catering Services Limited
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
