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- Tasks: Lead a vibrant team and create unforgettable dining experiences for our guests.
- Company: Join Giraffe, a fun and dynamic restaurant brand with a global flair.
- Benefits: Competitive pay, bonuses, 50% discount for you and friends, and flexible working.
- Why this job: Be part of an exciting industry where every day brings new adventures.
- Qualifications: Branded restaurant experience and strong leadership skills are a must.
- Other info: Great career development opportunities and a supportive team environment.
The predicted salary is between 30000 - 42000 £ per year.
Competitive Pay inclusive of Tronc - Bonus - Generous Benefits - 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) - Discounted food on Shift - Career Development Opportunities - Apprenticeship Scheme.
Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now, we’re searching for the very best Deputy Manager to join us in helping bring the giraffe experience to life for our lovely guests.
What do we look for in a Giraffe Deputy Manager?
- A natural born leader with the ability and ambition to run your own restaurant
- A fantastic business brain with a real head for numbers
- A passion for making lives better
- The ability to think differently and outside the box
- Realizing your potential and helping each and everyone of your team to see theirs
- Having fun and being yourself!
- At least two years’ branded restaurant experience in a Deputy Manager or Assistant Manager role is desirable
What’s in it for you?
- Competitive pay plus bonus
- A chance to build a career in an exciting industry where no two days are ever the same
- 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
- Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
- Discounted food on shift
- Employee assistant programme
- Flexible working opportunities
- Training and development opportunities
- Apprenticeship Scheme
- Refer A Friend Bonus Scheme
If this sounds like you then we’d like to hear from you!
Deputy General Manager - Giraffe - Southbank Centre in Lambeth employer: Giraffe - Boparan Restaurant Group
Contact Detail:
Giraffe - Boparan Restaurant Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deputy General Manager - Giraffe - Southbank Centre in Lambeth
✨Tip Number 1
Get to know the company culture! Before your interview, check out Giraffe's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their adventure.
✨Tip Number 2
Practice your leadership stories! Think of examples where you've led a team or solved a problem. Being able to share these experiences will highlight your natural leadership skills and show that you can run a restaurant like a pro.
✨Tip Number 3
Show off your business brain! Brush up on key metrics and how they relate to restaurant success. Be ready to discuss how you can drive sales and improve operations – it’ll impress the hiring team and show you mean business!
✨Tip Number 4
Don’t forget to be yourself! Giraffe values authenticity, so let your personality shine through during the interview. Share your passion for making lives better and how you can bring fun to the team – it’s all about finding the right fit!
We think you need these skills to ace Deputy General Manager - Giraffe - Southbank Centre in Lambeth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the role shine through! We want to see your passion for the restaurant industry and how you can bring that energy to Giraffe.
Tailor Your CV: Make sure to customise your CV to highlight relevant experience. We’re looking for someone with a solid background in branded restaurants, so showcase your leadership skills and any achievements that align with our values.
Be Yourself: Don’t be afraid to let your personality come through in your application. We value authenticity, so share what makes you unique and how you can contribute to our fun and vibrant team culture.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and get back to you quicker!
How to prepare for a job interview at Giraffe - Boparan Restaurant Group
✨Know Your Numbers
As a Deputy Manager, you'll need to demonstrate your business acumen. Brush up on key financial metrics relevant to restaurant management, like food cost percentages and labour costs. Being able to discuss these confidently will show that you have a solid grasp of the business side of things.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about times when you motivated staff or resolved conflicts. This role is all about leadership, so be ready to share your experiences and how they align with Giraffe's values.
✨Emphasise Your Passion for Hospitality
Giraffe is all about making lives better, so convey your enthusiasm for the hospitality industry. Share stories that highlight your commitment to customer service and how you’ve gone above and beyond to create memorable experiences for guests.
✨Be Yourself and Have Fun
Giraffe values authenticity and fun, so let your personality shine through during the interview. Don’t be afraid to show your sense of humour and passion for the role. This will help you connect with the interviewers and demonstrate that you’d fit right in with their team.
