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- Tasks: Support the kitchen team with daily prep and service while learning from experienced chefs.
- Company: Join a rustic venue offering authentic, seasonal dining crafted by a passionate team.
- Benefits: Enjoy meals on shift, discounted food on days off, and a great work-life balance.
- Why this job: Kickstart your chef career in a collaborative kitchen focused on fresh, local ingredients.
- Qualifications: Passionate about cooking, eager to learn, and maintain high hygiene standards.
- Other info: Flexible shifts and opportunities for growth in a supportive environment.
The predicted salary is between 22400 - 33600 £ per year.
£28,000 + Benefits
Benefits:
- Meals on shift
- Great work-life balance with a mix of shifts
- Supportive and experienced kitchen team
- Opportunities for growth and development
- Fresh, seasonal produce used daily
- Discounted food and drink on days off
Nestled in a beautiful countryside setting, this rustic yet refined venue offers an authentic, seasonal dining experience crafted by a passionate team of chefs. Whether it's weekend pub classics or more elevated modern plates, the kitchen is all about fresh ingredients, locally sourced produce, and a collaborative spirit. If you're keen to kickstart your chef career in a welcoming and quality-driven kitchen, this is the opportunity for you.
Commis Chef Ideal Profile:
- Passionate about learning and progressing within a kitchen environment
- Comfortable working with fresh ingredients and classic cooking methods
- Enjoys being part of a tight-knit, professional team
- Keen to take on feedback and develop new skills
- Maintains high hygiene and kitchen standards
- Flexible and reliable approach to shifts
Commis Chef Responsibilities:
- Supporting the kitchen team in daily prep and service
- Learning from senior chefs and assisting across all sections
- Maintaining cleanliness and food safety standards
- Helping with stock rotation and deliveries
- Preparing ingredients with care and attention to detail
- Contributing to a positive and productive kitchen culture
Commis Chef employer: Ginger Recruitment Services Limited
Contact Detail:
Ginger Recruitment Services Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the restaurant's menu and style of cooking. Understanding their focus on fresh, seasonal produce will help you demonstrate your passion for quality ingredients during any discussions.
✨Tip Number 2
Showcase your willingness to learn and adapt by preparing a few questions about their kitchen practices or team dynamics. This not only shows your enthusiasm but also your commitment to growing within the role.
✨Tip Number 3
Highlight any previous experience working in a team environment, especially in kitchens. Emphasising your ability to collaborate and take feedback will resonate well with the hiring team.
✨Tip Number 4
Be prepared to discuss your approach to maintaining hygiene and food safety standards. This is crucial in any kitchen, and demonstrating your knowledge will set you apart from other candidates.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and ideal profile for a Commis Chef. Highlight your passion for learning and working with fresh ingredients in your application.
Tailor Your CV: Make sure your CV reflects relevant experience, skills, and your enthusiasm for the culinary arts. Emphasise any previous kitchen experience, even if it's informal, and showcase your ability to work in a team.
Craft a Compelling Cover Letter: Write a cover letter that expresses your passion for cooking and your eagerness to learn. Mention specific reasons why you want to work at this venue and how you align with their values of using fresh, seasonal produce.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Ginger Recruitment Services Limited
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for working with fresh ingredients and classic cooking methods. Share any personal experiences or projects that highlight your love for the culinary arts.
✨Demonstrate Team Spirit
Since the role involves being part of a tight-knit kitchen team, be prepared to discuss how you work collaboratively with others. Mention any previous experiences where teamwork was key to success.
✨Be Open to Feedback
Highlight your willingness to learn and grow by discussing how you handle constructive criticism. Provide examples of how feedback has helped you improve your skills in the past.
✨Emphasise Hygiene and Safety Standards
Given the importance of maintaining high hygiene standards, be ready to talk about your understanding of food safety practices. You could mention any relevant training or certifications you have.
