Chef de Rang

Chef De Rang

£35,000

Cumbria

Step into a role that promises an experience in the heart of luxury and culinary excellence. As a Chef de Rang at this esteemed establishment, you will deliver top-tier service in an environment defined by its Michelin-starred dining and breathtaking countryside views. Engage with the finest local and seasonal ingredients, ensure every guest feels special, and grow your career in a setting that values elegance and sophistication.

Chef De Rang Ideal Profile:

• Prior experience in Michelin-starred/Rosette or 5-star dining environments, demonstrating familiarity with high standards of service and culinary presentation
• A natural ability to engage with guests, ensuring all interactions are courteous, professional, and exceed expectations
• Capable of managing multiple tasks efficiently under pressure, maintaining composure and quality in a fast-paced environment
• Proficiency in English, both spoken and written, to effectively communicate menu details and understand guest needs
• Displays a polished and professional attitude at all times, representing the prestigious image of the Business
• Works well within a team, supporting colleagues and contributing to a cooperative work environment

Chef De Rang Responsibilities:

• Ensures the restaurant is efficiently set up for service and that food and beverages are served to guests with elegance and precision
• Works closely with the Head Waiter to meet and exceed customer expectations, adapting to guest needs and providing personalized service
• Prepares service items like sugar trays, wet napkins, service plates, and cutlery ahead of each service according to the function sheet
• Takes responsibility for a designated service station, ensuring it is fully equipped and operational for service
• Becomes fully conversant with all menu items, understanding the presentation, accompaniments, and variations to confidently inform guests
• Upholds the luxury standards in every aspect of service, contributing to the hotel's reputation as a benchmark in the hospitality industry

By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.

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