Breakfast Chef

Breakfast Chef

Sheffield Full-Time 25600 - 38400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious breakfast dishes for guests in a vibrant kitchen.
  • Company: Join an award-winning venue in the stunning Peak District, known for exceptional food and hospitality.
  • Benefits: Enjoy tips, career development, staff meals, discounts, and free on-site parking.
  • Why this job: Be part of an exciting new concept in a beautiful countryside setting with a creative team.
  • Qualifications: Confident in cooking breakfast, organised, reliable, and familiar with kitchen hygiene standards.
  • Other info: This role offers a chance to shine in a professional environment focused on quality and presentation.

The predicted salary is between 25600 - 38400 £ per year.

£32,000 + Benefits

Benefits:

  • Share of tips
  • Career development opportunities
  • Long service recognition awards
  • Staff meals and discounts
  • Free or discounted food during shifts
  • Free on-site parking

Be part of something exciting in a stunning countryside setting. This award-winning venue, set within a historic property on the edge of a national park, is launching a brand-new concept and looking for a passionate Breakfast Chef to join the kitchen team. With a reputation for exceptional food and warm hospitality, you'll be working in a professional environment where creativity and care go into every plate.

Breakfast Chef Ideal Profile:

  • Confident preparing and cooking a range of quality breakfast dishes
  • Organised and reliable during early morning shifts
  • Comfortable working independently in a breakfast-focused role
  • Brings a positive attitude to team meals and kitchen culture
  • Focused on consistency, quality, and presentation
  • Familiar with kitchen hygiene and safety standards

Breakfast Chef Responsibilities:

  • Prepare and cook breakfast for hotel guests and public visitors
  • Organise and complete breakfast mise en place efficiently
  • Maintain presentation and standards across all breakfast dishes
  • Unpack and store deliveries using correct rotation methods
  • Prepare lunch for the kitchen and front-of-house teams
  • Keep your section clean and hygienic throughout the shift

Breakfast Chef employer: Ginger Recruitment Services Limited

Join our award-winning venue as a Breakfast Chef and immerse yourself in a vibrant work culture that values creativity and quality. Located in the stunning Peak District, we offer competitive benefits including a share of tips, career development opportunities, and free meals during shifts, all while working in a historic property that celebrates exceptional food and warm hospitality. Be part of an exciting new concept and enjoy long service recognition awards, making this not just a job, but a meaningful career path.
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Contact Detail:

Ginger Recruitment Services Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Chef

✨Tip Number 1

Familiarise yourself with the specific breakfast dishes that the venue is known for. Research their menu and try to understand their style and presentation, as this will help you demonstrate your passion and knowledge during any interviews.

✨Tip Number 2

Showcase your organisational skills by preparing a mock breakfast service at home. This will not only help you practice your timing and efficiency but also give you real examples to discuss during your interview about how you handle busy morning shifts.

✨Tip Number 3

Network with other chefs or professionals in the industry who have experience in breakfast services. They can provide valuable insights and tips on what to expect in the role and may even refer you to opportunities within their networks.

✨Tip Number 4

Prepare to discuss your approach to kitchen hygiene and safety standards. Being able to articulate your understanding of these practices will show that you take your responsibilities seriously and are committed to maintaining a safe working environment.

We think you need these skills to ace Breakfast Chef

Culinary Skills
Time Management
Attention to Detail
Knowledge of Breakfast Dishes
Kitchen Hygiene Standards
Food Safety Regulations
Organisational Skills
Ability to Work Independently
Team Collaboration
Creativity in Food Presentation
Adaptability to Early Shifts
Efficiency in Mise en Place
Positive Attitude
Communication Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in preparing and cooking breakfast dishes. Include specific examples of your skills in kitchen hygiene, safety standards, and any relevant culinary qualifications.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for breakfast cuisine and your ability to work independently. Mention your positive attitude and how you can contribute to the kitchen culture.

Showcase Your Creativity: If possible, include a portfolio or examples of your previous breakfast dishes. This could be photos or descriptions of unique recipes you've created, demonstrating your creativity and attention to presentation.

Highlight Relevant Experience: In your application, emphasise any previous roles where you worked in a fast-paced kitchen environment, especially during early morning shifts. Mention any awards or recognition you've received for your culinary skills.

How to prepare for a job interview at Ginger Recruitment Services Limited

✨Showcase Your Culinary Skills

Be prepared to discuss your experience with breakfast dishes. Bring examples of your creativity and any unique recipes you've developed. If possible, mention how you maintain quality and presentation in your cooking.

✨Demonstrate Organisational Skills

Since the role requires early morning shifts, highlight your ability to stay organised and efficient. Discuss how you manage your time during busy breakfast services and ensure everything runs smoothly.

✨Emphasise Team Spirit

Talk about your positive attitude and how you contribute to a healthy kitchen culture. Share examples of how you collaborate with team members to create a supportive environment, especially during peak hours.

✨Knowledge of Hygiene Standards

Familiarity with kitchen hygiene and safety standards is crucial. Be ready to discuss your understanding of these practices and how you implement them in your daily work to ensure a safe cooking environment.

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