At a Glance
- Tasks: Create delicious pastries and desserts while managing the pastry section.
- Company: Join the vibrant kitchen team at Gina, known for its culinary excellence.
- Benefits: Competitive pay, flexible hours, and opportunities to showcase your creativity.
- Other info: A supportive team atmosphere with room for personal growth.
- Why this job: Perfect for pastry lovers wanting to shine in a dynamic kitchen environment.
- Qualifications: Experience in pastry making and a passion for baking.
The predicted salary is between 28000 - 31000 Β£ per year.
We are looking for a brilliant Pastry Chef to join the kitchen team at Gina. This is a key role within the kitchen, taking ownership of the pastry section across desserts and bread. We are looking for someone who is precise, organised and calm under pressure, with a strong eye for detail and a genuine love of pastry.
You will be responsible for the smooth running of the pastry section day to day, from prep.
Pastry Chef de Partie in London employer: Gina
At Gina, we pride ourselves on fostering a vibrant and supportive work culture that values creativity and precision in the kitchen. As a Pastry Chef de Partie, you'll not only have the opportunity to showcase your skills in a dynamic environment but also benefit from ongoing training and development, ensuring your growth within the culinary arts. Located in a bustling area, our team enjoys a collaborative atmosphere where passion for pastry is celebrated and innovation is encouraged.