At a Glance
- Tasks: Craft and serve amazing cocktails while ensuring a top-notch guest experience.
- Company: Join the prestigious Gilpin Hotel & Lake House, part of Pride of Britain Hotels.
- Benefits: Enjoy free food, travel perks, and a company pension with exciting events.
- Why this job: Be part of a dynamic team in a luxury setting, creating memorable moments for guests.
- Qualifications: Previous bar experience and knowledge of spirits are essential; teamwork is key!
- Other info: Flexible hours with opportunities for growth and development in a vibrant environment.
The predicted salary is between 28665 - 31005 £ per year.
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At Gilpin Hotel & Lake House, we proudly offer two distinct luxury establishments situated on separate estates, yet operated seamlessly as one cohesive team. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combination of hotel and country house at Gilpin Lake House, your experience with us is designed to be effortlessly harmonious.
Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.
The main responsibility of our Bartender is to ensure that our service runs smoothly and efficiently, providing exceptional guest experience. A Bartender will assist in preparing the bar for service, serving food and preparing drinks to a high standard , maintaining cleanliness and hygiene standards and ensuring guest satisfaction throughout.
The Bartender plays a crucial role in ensuring the guests have a pleasant and memorable experience, and therefore a keen eye for detail and enjoyment of working in a team-oriented environment is essential.
- Makes signature cocktails efficiently to the correct specifications
- Prepares off-menu drinks for guests using mixology knowledge
- Maintains the bar back area throughout the service, ensuring the beverage items in the restaurant are topped up throughout service
- Hosts the lounge throughout the afternoon, making drinks and organising beverage room services
- Prepares and serves drinks to guests in the restaurant with a high level of hospitality
- Maintains stock levels by monitoring and passing on any orders that need to be placed
- Assists the sommelier team in the maintenance of wastage and stock transfer sheets
- Sets up and closes down the bar at the start / end of each day
- Previous bar experience in a similar establishment.
- Understanding of spirits and liquors.
- Understanding of food safety and hygiene standards and the ability to follow them strictly.
- Understands the importance of allergens and the potential effect that they can have, ensuring that food is safe for customers with food allergies.
- Strong teamwork and communication skills to effectively collaborate with the kitchen team.
- Flexibility to work evenings, weekends, and holidays, as per the demands of the restaurant.
Salary: from £28,665 to £31,005
Gratuities are allocated on a points basis, depending on development tiers. Although variable, average levels are projected as being from £240 to £550 per month.
Hours: 45 hours per week.
- Canteen
- Company events
- Company pension
- Discounted or free food
- Free or subsidised travel
- On-site parking
Relocation assistance may be available
Staff transport provided free between staff houses and hotel
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Bartender employer: Gilpin Hotel & Lake House
Contact Detail:
Gilpin Hotel & Lake House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bartender
✨Tip Number 1
Familiarise yourself with the cocktail menu and signature drinks offered at Gilpin Hotel & Lake House. Knowing their unique offerings will not only impress during your interview but also show your genuine interest in the establishment.
✨Tip Number 2
Brush up on your mixology skills and be prepared to discuss your favourite cocktails or even demonstrate your knowledge of drink preparation. This will highlight your passion for bartending and your ability to create memorable experiences for guests.
✨Tip Number 3
Network with current or former employees of Gilpin Hotel & Lake House. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 4
Showcase your teamwork and communication skills during any interactions with the hiring team. Emphasising your ability to collaborate effectively with kitchen staff and other team members will demonstrate that you are a great fit for their environment.
We think you need these skills to ace Bartender
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant bar experience and skills. Emphasise your knowledge of spirits, cocktails, and food safety standards, as these are crucial for the Bartender role at Gilpin Hotel & Lake House.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for mixology and customer service. Mention specific experiences where you provided exceptional guest experiences or worked effectively in a team-oriented environment.
Highlight Relevant Skills: In your application, clearly outline your teamwork and communication skills. Provide examples of how you've collaborated with kitchen teams or managed bar operations to ensure smooth service.
Show Flexibility: Since the role requires flexibility to work evenings, weekends, and holidays, mention your availability in your application. This shows your commitment and willingness to meet the demands of the restaurant.
How to prepare for a job interview at Gilpin Hotel & Lake House
✨Showcase Your Mixology Skills
Be prepared to discuss your knowledge of spirits and liquors, as well as any signature cocktails you can create. You might even be asked to demonstrate your skills during the interview, so practice making a few drinks beforehand.
✨Emphasise Teamwork
Since the role requires strong teamwork and communication skills, think of examples from your previous experience where you successfully collaborated with others. Highlight how you contributed to a positive team environment.
✨Understand Food Safety Standards
Familiarise yourself with food safety and hygiene standards, especially regarding allergens. Be ready to explain how you ensure compliance in a bar setting, as this is crucial for guest safety.
✨Demonstrate Flexibility
The job requires flexibility to work evenings, weekends, and holidays. Be honest about your availability and express your willingness to adapt to the needs of the establishment, showing that you're committed to providing excellent service.