An opportunity to join our family where work is a pleasure.
Location: Set on the upper reaches of the River Teign, the 24-bedroom Gidleigh Park enjoys an exquisite location on the very edge of Dartmoor National Park in Devon. With 5 AA red stars, a stunning quality led 1 Michelin starred restaurant and a member of Relais & Châteaux, Gidleigh Park is widely recognised as one of the best hotels and restaurants in the UK, and can offer learning and development opportunities few others can. The hotel may also be able to offer on-site staff accommodation, in order to help the newest members of the team re-locate and settle in, and has free on-site parking. SERVICE CHARGE-We pay our team service charge each month! This service charge all goes into one pot, and 100% of that service charge is then shared amongst all the team at the hotel-every penny received is paid out to the team. Service charge can be in the region of £395 a month (close to £4,750 per year) over and above base pay for a full time employee.
Hours: Full time or part time - We are flexible and want work to fit your plans too, so let us know what you are looking for
Role: As part or our team, we welcome your passion, natural warmth and humour to ensure our guests have an amazing experience every time. We're seeking friendly, warm and cheerful individuals who are happy to work together as a team and, importantly, want to have fun. We welcome candidates who are new to the industry as well as experienced ones - what matters most to us is that you have a positive and engaging personality, you are self-motivated and enjoy the buzz and excitement of a busy hotel atmosphere.
To say thank you, we have many perks:
- Competitivepay - We are proud that everyone who joins our group gets a competitive arate of pay, irrespective of age, plus you get service charge and tips ontop.
- Treatyourself once in a while with lots of retail and hospitality perks throughour Perkbox platform.
- Excellentdiscounts across our family of hotels - you will be entitled to 25% offfood & beverage in our hotels plus we offer an amazing staff rate of£25 B&B per person across the group & your friends and family getspecial rates too.
- Weunderstand it's OK not to be OK, so we offer an externally runconfidential helpline for any support you require about anything you mightneed as part of our Employee Assistance Programme.
- Wesustain you physically too, meals when you are on duty are free.
- Everyonecan learn and develop - our development pathways are unique to us and arethe best in the business.
- Weprovide lots of opportunity to progress and move up - we have madehundreds of internal promotions, including to General Manager level.
- We liketo say a special thank you for every year you are with us - our milestoneawards include Champagne, afternoon tea, or dinner for you and someonespecial. When you reach the big milestones, you receive extra specialgifts on top like longer hotel stays, extra days off and a unique giftespecially chosen for you.
About our family of hotels
We bring a family of hotels together under one roof, ready to welcome guests with open arms, warm hearts and experiences that are simply memorable.
Each of our hotels are unique, individual, and quirky in personality. Quality is fundamental to everything we do, and it is the simple things that matter. We believe everyone should feel included, special and welcome, and that applies to our team and our guests.
We have very unique hotels in very special locations, from the award winning Gidleigh Park in Devon, the 900-year-old Amberley Castle to our cool city centre Abode Manchester set in a 19th century textile factory, two minutes from Piccadilly train station - to see the whole group, take a look herewww.brownswordhotels.co.uk
Compensation: To be discussed
#J-18808-Ljbffr
Breakfast Chef in Chagford employer: Gidleigh Park - Kitchen
Gidleigh Park is an exceptional employer, offering a unique opportunity to work in a Michelin-starred environment surrounded by the stunning Dartmoor National Park. With a strong emphasis on employee development, flexible work-life balance, and a supportive team culture, staff enjoy competitive pay, shared service charges, and various perks including free meals and milestone awards. Join us to grow your culinary skills while being part of a passionate family of hotels that values quality and personal growth.