Seasonal Italian-Med Kitchen Lead

A vibrant Italian Mediterranean restaurant in Greater London is seeking a Head Chef to oversee kitchen operations. This role requires a culinary leader with proven experience in busy kitchens and a strong understanding of Italian cuisine. Responsibilities include managing kitchen activities, creating seasonal menus, and leading the kitchen staff. The restaurant offers a dynamic working environment with a salary ranging from £13 to £15 per hour, depending on experience. Immediate start available. #J-18808-Ljbffr