Commis Chef apprentice

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Commis Chef Apprentice

Apply From: 14/12/2024

Learning Provider

Delivered by EAST SUSSEX COLLEGE GROUP

Employer

WHITE HART PUB LIMITED

Vacancy Description

Some of the key tasks will include but are not limited to:

• Preparation of food as per the requirements of the head chef
• Working with the pastry section during service
• Helping with weekly deep clean of the kitchen

Key Details

Vacancy Title

Commis Chef Apprentice

Employer Description

The White Hart Netherfield is a family-owned Gastro Pub. We have a farm which supplies all our beef, pork & lamb.

Vacancy Location

WHITE HART PUB, DARWELL HILL, NETHERFIELD, TN33 9QH

Wage Frequency

Custom

Number of Vacancies

1

Vacancy Reference Number

1000291493

Key Dates

Apply From

14/12/2024

Closing Date For Applications

2025-01-06 23:59:59

Interview Begin From

Possible Start Date

2025-01-07 00:00:00

Training

Training to be Provided

The successful apprentice will complete the Level 2 Commis Chef apprenticeship. You will receive a grade Pass or Distinction at the end of the apprenticeship.

If you don’t have a Level 2 qualification in maths and English, you will complete Functional Skills alongside the apprenticeship. You will need to get Level 1 Functional Skills and then upskill to Level 2. The final exams will take place at a college campus.

An assessor will visit the workplace every 4-6 weeks to do observations, training etc. There will also be group workshops.

The employer will also provide specific training in practical and theoretical help with the course, hands-on training on daily preparation and service, and basic kitchen skills.

Learning Provider

EAST SUSSEX COLLEGE GROUP

Skills Required

Team working, a passion for food, desire to learn, ability to develop your skills.

Apply Now

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