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- Tasks: Prepare, cook, and present delicious dishes while maintaining high hygiene standards.
- Company: Join Greene King, the UK's leading pub retailer with over 200 years of heritage.
- Benefits: Enjoy a competitive salary, discounts on food, and access to wage before payday.
- Why this job: Gain hands-on experience in a fast-paced kitchen and earn a Chef Apprenticeship Qualification.
- Qualifications: No prior experience needed; just bring your passion for food and teamwork skills.
- Other info: Receive regular feedback and training, plus support for mental health and well-being.
As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you'll soon become an invaluable member of the kitchen team.
Join us at Farmhouse Inns, where we're big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We're all about rewarding our team's hard work. You'll receive a competitive salary, pension contribution as well as:
- The chance to further your career across our well-known brands - As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
- Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
- Wage Stream - Access your wage before payday for when life happens.
- Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more...
- Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.
- Free employee assistance program - Mental Health, well-being, Financial, and Legal support because you matter!
As a Chef apprentice, you will:
- Prepare, cook and present food which meets specs and customer expectations.
- Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
- Communicate clearly with your team in order to provide high-quality meals to customers on time.
- Keep up to date with new products, menus, and promotions.
What your apprenticeship includes:
- A mixture of face-to-face and Skype/phone catch-ups every 4 - 6 weeks to discuss feedback and progress.
- A mixture of on and off the job training, including workshops and webinars.
- Reviews every 12 weeks with your Line Manager and apprenticeship Trainer.
- The chance to get Functional Skills in English and Maths (if you don't already have GCSE or equivalents).
- A Chef Apprenticeship Qualification once you have completed the 15-month programme.
Greene King is the country's leading pub retailer and brewer, running over 2,700 pubs, restaurants, and hotels in towns, villages, and city-centre high streets across England, Wales, and Scotland. With a rich heritage of over 200 years, we brew award-winning beers and operate managed, tenanted, leased, and franchised pubs from our headquarters in Bury St. Edmunds.
Apprentice Chef employer: Getting In Limited
Contact Detail:
Getting In Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Apprentice Chef
✨Tip Number 1
Show your passion for food! When you get the chance to speak with someone from the kitchen team or during an interview, share your love for cooking and any experiences you've had in the kitchen. This enthusiasm can really set you apart.
✨Tip Number 2
Familiarise yourself with the menu and the types of dishes served at Farmhouse Inns. Being knowledgeable about their offerings will demonstrate your genuine interest in the role and help you engage in meaningful conversations during interviews.
✨Tip Number 3
Network with current or former apprentices or chefs at Greene King. They can provide valuable insights into the apprenticeship experience and may even offer tips on how to impress during the application process.
✨Tip Number 4
Prepare to discuss your teamwork and organisational skills. As a chef apprentice, you'll be working closely with others in a fast-paced environment, so think of examples that showcase your ability to collaborate and stay organised under pressure.
We think you need these skills to ace Apprentice Chef
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of an Apprentice Chef. Familiarise yourself with the skills required, such as teamwork and organisation, to tailor your application accordingly.
Craft a Tailored CV: Highlight any relevant experience in the food industry, even if it's informal. Emphasise your passion for cooking and any specific skills that align with the job description, such as maintaining hygiene standards or working in a fast-paced environment.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention why you want to work at Farmhouse Inns and how you can contribute to their kitchen team. Be sure to include examples of your dedication to quality and teamwork.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Getting In Limited
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes you enjoy making, as this will demonstrate your enthusiasm and commitment to becoming a great chef.
✨Highlight Teamwork Skills
As a Chef apprentice, you'll be working closely with others in a fast-paced environment. Be prepared to discuss examples of how you've successfully collaborated with a team in the past, whether in a kitchen setting or another job.
✨Demonstrate Knowledge of Hygiene Standards
Understanding and maintaining hygiene levels is crucial in a kitchen. Familiarise yourself with basic food safety regulations and be ready to discuss how you would ensure a clean and safe working environment.
✨Ask Insightful Questions
Prepare some thoughtful questions about the apprenticeship programme and the kitchen's operations. This shows your genuine interest in the role and helps you understand what to expect if you join the team.
