Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool
Head Kitchen Porter — Lead BOH Hygiene & Safety

Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool

Liverpool Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a team to ensure cleanliness and safety in food production areas.
  • Company: Top event venue provider in Liverpool with a focus on teamwork.
  • Benefits: Dynamic work environment and opportunities for personal growth.
  • Why this job: Join a world-class venue and make a real impact on food safety standards.
  • Qualifications: Experience in kitchen hygiene and strong leadership skills.
  • Other info: Promotes a culture of excellence and collaboration.

The predicted salary is between 24000 - 36000 £ per year.

A leading event venue provider in Liverpool is seeking a Head Kitchen Porter. The ideal candidate will lead a team ensuring cleanliness and safety across food production areas, working closely with culinary team members to maintain high standards in hygiene and food safety.

Responsibilities include stock management and compliance with safety regulations. This position offers a dynamic work environment within a world-class venue, promoting a culture of teamwork and excellence.

Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool employer: GET STAFFED ONLINE RECRUITMENT LIMITED

As a leading event venue provider in Liverpool, we pride ourselves on fostering a dynamic work environment that champions teamwork and excellence. Our commitment to employee growth is reflected in our comprehensive training programmes and opportunities for advancement within the hospitality sector. Join us to be part of a vibrant culture where your contributions to hygiene and safety are valued and recognised.
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Contact Detail:

GET STAFFED ONLINE RECRUITMENT LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool

Tip Number 1

Network like a pro! Reach out to people in the industry, especially those who work at venues similar to the one you're eyeing. A friendly chat can open doors and give you insider info that could set you apart.

Tip Number 2

Show off your skills! If you have experience in hygiene and safety, bring it up in conversations or interviews. Share specific examples of how you've maintained high standards in previous roles to demonstrate your expertise.

Tip Number 3

Be proactive! Don’t just wait for job openings to pop up. Reach out directly to the venue and express your interest in working with them. Sometimes, they might have positions available that aren’t even advertised yet.

Tip Number 4

Apply through our website! We make it super easy for you to submit your application. Plus, it shows you're genuinely interested in joining our team and helps us keep track of your application better.

We think you need these skills to ace Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool

Team Leadership
Hygiene Standards
Food Safety Compliance
Stock Management
Safety Regulations Knowledge
Attention to Detail
Communication Skills
Collaboration
Problem-Solving Skills
Time Management

Some tips for your application 🫡

Show Your Passion for Hygiene: When writing your application, let us know why hygiene and safety are important to you. Share any relevant experiences that highlight your commitment to maintaining high standards in food production areas.

Highlight Teamwork Skills: Since this role involves working closely with the culinary team, make sure to emphasise your teamwork skills. Give examples of how you've successfully collaborated with others in past roles to achieve common goals.

Be Specific About Your Experience: Don’t just list your previous jobs; dive into the details! Tell us about your responsibilities in stock management and compliance with safety regulations. Specifics help us see how you can fit into our dynamic work environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!

How to prepare for a job interview at GET STAFFED ONLINE RECRUITMENT LIMITED

Know Your Hygiene Standards

Make sure you brush up on the latest food hygiene regulations and safety standards. Being able to discuss these confidently will show that you're serious about maintaining high standards in the kitchen.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Whether it’s managing stock or ensuring compliance, demonstrating your leadership experience will be key to impressing the interviewers.

Familiarise Yourself with the Venue

Do some research on the event venue provider. Understanding their values and the type of events they host can help you tailor your answers and show that you’re genuinely interested in being part of their team.

Ask Insightful Questions

Prepare thoughtful questions about the role and the team dynamics. This not only shows your enthusiasm but also helps you gauge if the workplace culture aligns with your expectations.

Head Kitchen Porter — Lead BOH Hygiene & Safety in Liverpool
GET STAFFED ONLINE RECRUITMENT LIMITED
Location: Liverpool
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