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For Companies At a Glance
- Tasks: Serve food and drinks, take orders, and ensure a welcoming atmosphere for guests.
- Company: Get Golfing CIO promotes community engagement through sports facilities at Mill Green Golf Club.
- Benefits: Enjoy free golf, 50% off food, pension plans, and training opportunities.
- Why this job: Join a friendly team and enhance your hospitality skills in a vibrant golf club setting.
- Qualifications: Previous hospitality experience, strong communication skills, and a team-oriented mindset are essential.
- Other info: Flexible hours, including evenings and weekends, with training provided for food safety.
Overview
As a Food and Beverage Attendant at Get Golfing CIO\’s Mill Green Golf Club, you will provide excellent customer service in the clubhouse, bar, and dining areas. Your role includes taking orders, serving food and drinks, handling payments, and ensuring a welcoming atmosphere for members and guests. You’ll work closely with the kitchen and events team to maintain high service standards while keeping the area clean and well-stocked. Ideal candidates are friendly, efficient, and passionate about delivering a great hospitality experience in a golf club setting. At Get Golfing CIO, we are committed to supporting local communities and promoting the benefits of sports facilities, and the Front Of House role is an essential part of this mission.
Responsibilities
- Guest Experience – Deliver exceptional customer service, ensuring a welcoming and enjoyable atmosphere for all guests
- Order Management – Take and process food and beverage orders accurately, ensuring prompt and efficient service
- Food & Drink Service – Serve meals and beverages to guests, maintaining high presentation and service standards
- Bar Duties – Prepare and serve alcoholic and non-alcoholic drinks responsibly, following licensing regulations
- Payment Handling – Process transactions accurately using POS systems, handling cash and card payments securely
- Cleanliness & Hygiene – Maintain cleanliness of dining, bar, and service areas, ensuring compliance with health and safety standards
- Event Assistance – Support the setup, service, and breakdown of club events, functions, and tournaments
- Stock Control – Monitor inventory levels, restock supplies, and report shortages to management
- Compliance & Safety – Adhere to food safety, hygiene, and health regulations to ensure a safe working environment
- Team Collaboration – Work effectively with kitchen, bar, and event teams to ensure seamless service
Requirements
Essential:
- Previous experience in hospitality, food service, or a similar customer-facing role
- Strong communication and interpersonal skills with a friendly, professional attitude
- Ability to work efficiently in a fast-paced environment while maintaining high service standards
- Basic knowledge of food and beverage service, including handling alcoholic drinks responsibly
- Ability to handle cash/card transactions accurately using a POS system
- Willingness to work flexible hours, including evenings, weekends, and holidays
- A team-oriented mindset with a proactive approach to tasks
- Basic understanding of food hygiene and health & safety regulations (training can be provided)
Desirable:
- Previous experience in a golf club, hotel, or similar hospitality environment
- Food Safety Level 1 or 2 certification (or willingness to obtain)
- Personal License or experience in bar service
- Knowledge of golf and its culture (preferred but not essential)
Benefits
- Pension Plans
- Training & Development
- Free Golf
- 50% discount on food and beverage
- Staff referral programme
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Food and Beverage Attendant employer: Get Golfing
Contact Detail:
Get Golfing Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Attendant
✨Tip Number 1
Familiarise yourself with the golf club environment. Understanding the culture and atmosphere of a golf club can give you an edge during your interview. If possible, visit Mill Green Golf Club to get a feel for the place and observe how staff interact with guests.
✨Tip Number 2
Brush up on your customer service skills. Since this role heavily focuses on delivering exceptional service, think of examples from your past experiences where you went above and beyond for a customer. Be ready to share these stories during your interview.
✨Tip Number 3
Network with current or former employees. Reach out on platforms like LinkedIn to connect with people who have worked at Get Golfing CIO. They can provide insights into the company culture and what they look for in candidates.
✨Tip Number 4
Prepare for situational questions. Think about how you would handle various scenarios that may arise in a fast-paced hospitality environment, such as dealing with difficult customers or managing multiple orders at once. This will show your problem-solving skills and readiness for the role.
We think you need these skills to ace Food and Beverage Attendant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality and customer service. Emphasise any previous roles where you handled food and beverage service, as well as your ability to work in a fast-paced environment.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for delivering excellent customer service. Mention specific experiences that demonstrate your skills in communication and teamwork, especially in a hospitality setting.
Highlight Relevant Skills: In your application, clearly outline your skills related to order management, payment handling, and cleanliness standards. Mention any certifications you have, such as Food Safety Level 1 or 2, to strengthen your application.
Show Enthusiasm for the Role: Express your enthusiasm for working at Get Golfing CIO's Mill Green Golf Club. Mention your interest in golf and how you align with their mission of supporting local communities through sports facilities.
How to prepare for a job interview at Get Golfing
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for providing excellent customer service. Share any previous experiences where you went above and beyond to create a memorable experience for guests, especially in a hospitality setting.
✨Demonstrate Teamwork Skills
Since the role involves working closely with kitchen and events teams, highlight your ability to collaborate effectively. Prepare examples of how you've successfully worked as part of a team in past roles.
✨Know the Basics of Food and Beverage Service
Brush up on your knowledge of food and beverage service, including how to handle alcoholic drinks responsibly. Being able to discuss this knowledge during the interview will show that you're prepared and serious about the role.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills and ability to handle difficult situations. Think of scenarios where you had to manage a challenging customer or a busy service period, and be ready to explain how you handled it.
