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- Tasks: Lead our bakery production team and ensure high-quality output.
- Company: Join GET BAKED, a unique bakery with big ambitions.
- Benefits: Competitive salary, 50% staff discount, and growth opportunities.
- Other info: Be part of a brand with a cult following and strong values.
- Why this job: Thrive in a fast-paced environment and make a real impact.
- Qualifications: 5 years of leadership experience in a similar role required.
The predicted salary is between 32000 - 32000 £ per year.
LEEDS | Full-time | Competitive Salary (Up to £32,000 per annum based on experience) + Benefits
We’re looking for an exceptional Shift Manager to lead our bakery production team. The Shift Manager is the heartbeat of the bakery — owning the shift and turning plans into performance by delivering safe, high-quality production on time. You will lead from the front, setting the standard for behaviour, food integrity and accountability, ensuring the operation runs with control, consistency and pride. This is a fast-moving, high-volume environment where standards matter and details count. You’ll work closely with the Production Manager, Operations Manager and Bakery Director to execute plans, solve problems quickly, and keep the operation running smoothly. If you thrive in fast-paced, high-pressure environments where you take ownership and lead from the front — you’ll fit right in.
Key Responsibilities
- Production & Output
- Own delivery of daily production plans and output targets
- Ensure efficient use of labour and resources on shift
- Maintain control of the production schedule and respond to issues in real time
- Quality & Food Integrity
- Take full ownership of product quality on shift
- Ensure all products meet specification and customer expectations
- Prevent defects, rework and non-conformance
- Compliance (GMP, Safety & Traceability)
- Uphold high standards of GMP, hygiene and food safety
- Ensure full traceability and accurate batch control
- Maintain an audit-ready environment at all times
- Monitor and reduce material waste and giveaway
- Ensure correct use of ingredients and packaging
- Identify and act on opportunities to improve efficiency
- Lead, motivate and organise the production team
- Allocate tasks clearly and manage performance on shift
- Support training, development and competency
- Set and enforce high standards of behaviour and accountability
- Operational Control & Communication
- Ensure accurate production and operational records are maintained
- Communicate effectively with management and other departments
- Deliver clear and structured shift handovers
- Escalate issues promptly and professionally
- Identify opportunities to improve performance, quality and efficiency
- Support implementation of new processes and standards
- Drive a culture of ownership and improvement on shift
Key Performance Indicators (KPIs)
- Production output vs plan
- Product quality and defect levels
- GMP and audit compliance standards
- Waste and material usage
- Team performance and engagement
Skills & Experience
- Experience in food production or manufacturing (bakery preferred)
- Strong understanding of GMP, hygiene and food safety standards
- Proven leadership experience in a fast-paced environment
- Ability to manage pressure and make decisions in real time
- Strong organisational and communication skills
Personal Attributes
- Leads from the front
- Takes ownership and accountability
- Hits or Exceeds Targets
- High standards and attention to detail
- Resilient and solutions-focused
- Builds strong, capable teams
Why GET BAKED?
We’re not a typical bakery. We’re building a brand with a cult following, a strong point of view, and big ambitions.
Salary & Benefits
- Competitive salary (up to £32,000 per annum)
- Staff perks (50% off all products in store and online)
- Opportunity to grow with the business
Qualifications and Experience
Minimum of at least 5 years experience in a similar role acting as shift manager is essential. Production bakery experience is not necessary but desirable. Positive references will also be sought and be necessary to be successful in the role.
Production Shift Manager in Leeds employer: GET BAKED®
Contact Detail:
GET BAKED® Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Shift Manager in Leeds
✨Tip Number 1
Network like a pro! Reach out to your connections in the food production industry, especially those who know about bakery operations. A friendly chat can lead to insider info on job openings that aren’t even advertised yet.
✨Tip Number 2
Prepare for interviews by practising common questions related to shift management and food safety. We recommend role-playing with a friend or using mock interview tools to boost your confidence and nail those responses.
✨Tip Number 3
Showcase your leadership skills! During interviews, share specific examples of how you’ve led teams in high-pressure situations. Highlight your ability to maintain quality and efficiency while keeping morale high.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand.
We think you need these skills to ace Production Shift Manager in Leeds
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Production Shift Manager role. Highlight your experience in food production, leadership skills, and any relevant achievements that showcase your ability to thrive in a fast-paced environment.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're the perfect fit for our bakery. Mention your passion for quality and how you lead from the front, ensuring high standards and accountability.
Showcase Your Problem-Solving Skills: In your application, give examples of how you've tackled challenges in previous roles. We want to see how you respond to issues in real time and keep operations running smoothly under pressure.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role!
How to prepare for a job interview at GET BAKED®
✨Know Your Bakery Basics
Before the interview, brush up on your knowledge of food production and bakery processes. Understand GMP, hygiene, and food safety standards as these are crucial for the role. Being able to discuss these topics confidently will show that you’re serious about the position.
✨Showcase Your Leadership Skills
Prepare examples of how you've led teams in fast-paced environments. Think about specific situations where you motivated your team or solved problems under pressure. This will demonstrate your ability to lead from the front, which is key for a Shift Manager.
✨Be Ready for Real-Time Problem Solving
Expect questions that assess your ability to handle unexpected issues during production. Practice scenarios where you had to think on your feet and make quick decisions. Highlighting your resilience and solutions-focused mindset will resonate well with the interviewers.
✨Communicate Clearly and Effectively
Since communication is vital in this role, practice articulating your thoughts clearly. Prepare to discuss how you would ensure smooth handovers and maintain accurate records. Showing that you can communicate effectively with management and other departments will set you apart.