Shift Leader Back of House - Scarborough, North Yorkshire
Shift Leader Back of House - Scarborough, North Yorkshire

Shift Leader Back of House - Scarborough, North Yorkshire

Redcar Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the Back of House team, ensuring quality food and guest satisfaction.
  • Company: Join German Doner Kebab, a fast-growing brand redefining kebabs with over 90 locations worldwide.
  • Benefits: Enjoy a dynamic work environment with opportunities for growth and development.
  • Why this job: Be part of a vibrant team focused on exceptional service and memorable experiences.
  • Qualifications: Experience in high-volume trading and a passion for food safety are essential.
  • Other info: This role requires a positive attitude and the ability to thrive in a fast-paced setting.

The predicted salary is between 24000 - 36000 £ per year.

German Doner Kebab is a rapidly growing restaurant brand, changing the perception of kebabs with over 90 restaurants worldwide. We pride ourselves on industry-leading service, exceptional food, and memorable guest experiences. We are seeking a Back of House Shift Leader to join our team in Scarborough.

You will work alongside the Restaurant Management team, ensuring high-quality food, guest care, and service. Your role involves leading your team, maintaining brand standards, and ensuring every guest leaves satisfied.

Requirements:
  • Prioritize guest experience and maintain a positive attitude.
  • Operate efficiently in a fast-paced environment while ensuring quality and attention to detail.
  • Lead and motivate team members, providing guidance, training, and coaching.
  • Ensure compliance with Food Safety and Health & Hygiene standards.
  • Manage stock, understand GP% figures, and control costs.
  • Maintain operational standards for food and service quality.
  • Communicate effectively with team members.
  • Support team development and onboarding of new members.
Key Skills & Knowledge:
  • Maintain portion control and monitor food levels.
  • Experience with high-volume trading preferred.
  • Provide training and cross-training to enhance team productivity.
  • Adhere to food handling and safety standards.
  • Ensure cleanliness and sanitation according to brand standards.
  • Maintain a professional appearance and positive attitude.
  • Understand menu items thoroughly.
  • Manage paperwork, P&L, budgets, and payroll efficiently.
  • Oversee stock levels and controllable costs to maximize profitability.

Shift Leader Back of House - Scarborough, North Yorkshire employer: German Doner Kebab

At German Doner Kebab, we are not just a restaurant; we are a vibrant community dedicated to delivering exceptional experiences in Scarborough, North Yorkshire. As a Shift Leader Back of House, you will thrive in a supportive work culture that values teamwork and personal growth, with opportunities for training and development to advance your career. Enjoy competitive benefits, a dynamic environment, and the chance to be part of a rapidly expanding brand that is redefining the kebab experience.
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Contact Detail:

German Doner Kebab Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Shift Leader Back of House - Scarborough, North Yorkshire

✨Tip Number 1

Familiarise yourself with German Doner Kebab's menu and brand values. Understanding their unique selling points will help you demonstrate your passion for the brand during interviews.

✨Tip Number 2

Highlight any previous experience in a fast-paced restaurant environment, especially in leadership roles. Be ready to share specific examples of how you've motivated teams and improved service quality.

✨Tip Number 3

Prepare to discuss your knowledge of food safety and hygiene standards. Being able to articulate your understanding of these regulations will show that you take compliance seriously.

✨Tip Number 4

Network with current or former employees of German Doner Kebab if possible. They can provide insights into the company culture and expectations, which can be invaluable during your application process.

We think you need these skills to ace Shift Leader Back of House - Scarborough, North Yorkshire

Leadership Skills
Team Management
Food Safety Compliance
Attention to Detail
Cost Control and Budget Management
Effective Communication
Training and Development
Operational Standards Maintenance
Guest Experience Focus
Time Management
Problem-Solving Skills
High-Volume Trading Experience
Sanitation and Cleanliness Standards
Positive Attitude

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Shift Leader Back of House position. Tailor your application to highlight relevant experience and skills that align with these expectations.

Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your previous experience in the food service industry, particularly in leadership roles. Emphasise any experience you have with high-volume trading and team management.

Write a Compelling Cover Letter: In your cover letter, express your passion for the role and the brand. Mention specific examples of how you've led teams, maintained quality standards, and prioritised guest experiences in past positions.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for the role.

How to prepare for a job interview at German Doner Kebab

✨Show Your Passion for Guest Experience

Make sure to express your enthusiasm for providing exceptional guest experiences. Share examples from your past roles where you prioritised customer satisfaction and how it positively impacted the team or business.

✨Demonstrate Leadership Skills

Prepare to discuss your leadership style and how you've successfully motivated and trained team members in previous positions. Highlight specific instances where your guidance led to improved team performance or morale.

✨Know Your Food Safety Standards

Familiarise yourself with food safety and hygiene regulations relevant to the role. Be ready to discuss how you ensure compliance in a fast-paced environment, as this is crucial for maintaining brand standards.

✨Understand the Business Metrics

Brush up on key performance indicators like GP% figures and stock management. Being able to talk about how you’ve managed costs and maximised profitability in previous roles will show that you’re business-savvy and ready to contribute.

Shift Leader Back of House - Scarborough, North Yorkshire
German Doner Kebab
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