FOH Team Member - Sheffield (City Centre), South Yorkshire

FOH Team Member – Sheffield (City Centre), South Yorkshire

Do you have what it takes to work for one of the fastest-growing restaurant brands?

The opportunity is here!

German Doner Kebab is changing the perception of the kebab world. Kebabs Done Right. With over 90 restaurants worldwide, we are proud to be a market leader in the Casual Dining sector. We focus on industry-leading levels of service, exceptional food, and an unforgettable guest experience.

Now is the time to join our team!

We are looking for Team Members who have what it takes to grow with us and share in our success.

You will support and work as part of a team to deliver exceptional food quality, outstanding guest care, and amazing service! Your role is crucial in helping us achieve our brand standards, work within a great team, and ensure every guest leaves satisfied and eager to return.

Here is what you need:

• Our Guest is first in everything we do.
• Have a positive “can do” attitude.
• Assist guests in choosing meals and drinks, providing additional up-sell information.
• Process guests’ orders through the POS system.
• Deliver orders to the kitchen and assist in preparing and packing food and beverages.
• Ensure that the portion of food being packed or served looks appealing.
• Promote additional food items to enhance the guest experience and increase sales.
• Process sales, provide guests with receipts, and deliver food.
• Greet every guest in a genuine and warm manner.
• Answer the telephone and handle inquiries.
• Assemble and package orders to brand standards.
• Keep all guest areas clean, sanitary, and tidy.
• Ensure all orders are complete and ready for guest receipt.
• Work to Brand standards and deliver exceptional guest service.

Key skills & knowledge needed for the job:

• Ability to speak clearly and listen attentively to guests and team members.
• Maintain a clean and smart appearance.
• Display a positive and enthusiastic approach to all tasks.
• Exhibit a cheerful and helpful attitude, providing excellent guest care.
• Adapt to changing business volume levels with urgency.
• Demonstrate understanding of the menu & allergens.
• Follow instructions to achieve brand standards (The GDK way).
• Complete daily paperwork according to GDK standards.
• Be cross-trained in all areas of the kitchen and front counter.
• Care about providing exceptional guest service and maintaining standards.

Working for GDK, we offer a full Career Pathway and support your professional progression!

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