Back of House Kitchen Staff - Gravesend, Kent

Back of House Kitchen Staff – Gravesend, Kent

Client:

Location:

Gravesend, United Kingdom

Job Category:

Other

Virtual job fairs

–

EU work permit required:

Yes

Job Reference:

f8cb6ebdbdb3

Job Views:

4

Posted:

02.06.2025

Expiry Date:

17.07.2025

Job Description:

Back of House Kitchen Staff – Gravesend, Kent

Do you have what it takes to work for one of the fastest-growing restaurant brands?

The opportunity is here!

German Doner Kebab is changing the perception of the kebab world. Kebabs Done Right. With over 90 restaurants worldwide, we are proud to be a market leader in the Casual Dining sector. We pride ourselves on industry-leading service, exceptional food, and an unforgettable guest experience.

Now is the time to join our team!

We are looking for Team Members who have what it takes to grow with us and share in our success.

You will support and work as part of a team to deliver exceptional food quality, outstanding guest care, and amazing service! Your role is very important to us at GDK as you will be the driving force behind achieving our brand standards, working within a great team, and ensuring every guest leaves satisfied and eager to return!

Here is what you need:

• Puts our guests first in everything we do.
• Has a positive and proactive attitude.
• Able to operate in a fast-paced environment while maintaining quality and attention to detail.
• Able to achieve the highest guest satisfaction by producing quality products in a timely manner.
• Work to brand standards for food and operations with the focus on the guest experience as the top priority.
• Effectively communicate with other team members to complete duties and responsibilities within your role.
• Help and support the development of other team members through supporting, training, and coaching.
• Work as part of a team.
• Help all team members achieve and maintain the skills and knowledge needed to deliver exceptional products and guest service.
• Demonstrate consistent operational standards and procedures that positively impact overall restaurant operations.

Key skills and knowledge needed for the role:

• Monitor food levels within the kitchen consistently.
• Work safely and consciously to Food Safety Standards at all times. Always wear the appropriate uniform.
• Clean equipment thoroughly and promptly according to GDK standards.
• Maintain a clean and professional appearance.
• Approach tasks with positivity and enthusiasm, working well as part of a team.
• Understand the ingredients, methods, and build of each menu product.
• Follow GDK cleaning and storage standards, including assisting with pot wash and maintaining a clean as you go attitude.
• Accurately fill in daily paperwork in line with GDK standards.

Working for GDK, we offer full career pathways and support your professional progression!

Please note: If you are not a passport holder of the country for the vacancy, you might need a work permit. Check our Blog for more information.

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Created on 02/06/2025 by TN United Kingdom

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