At a Glance
- Tasks: Join our vibrant team to create delicious meals for students and high-profile guests.
- Company: Gordonstoun School, a leader in character education and hospitality.
- Benefits: Enjoy free lunch, generous holidays, and a supportive work-life balance.
- Other info: Engage in community initiatives and enjoy excellent career progression opportunities.
- Why this job: Make a meaningful impact while developing your culinary skills in a dynamic environment.
- Qualifications: SVQ Level 2 in cooking and elementary food hygiene certificate required.
The predicted salary is between 29995 - 29995 £ per year.
The Role
Join Our Vibrant Refectory Team at Gordonstoun School! Are you enthusiastic, hardworking, and ready to make a real difference in a supportive and lively environment? We’re looking for a Chef to join our friendly and award-winning team—offering full-time hours and the chance to be part of a forward-thinking and friendly employer!
Gordonstoun is renowned for its hospitality, providing a wide range of International and National dishes on a daily basis to the Gordonstoun students and staff. This role is responsible for assisting our talented chef team to help them provide fine dining for events and visits from distinguished and often high-profile guests, alongside helping the chefs with general preparation work and traying up. The food we prepare is nutritious food for adventure experiences whether that is a trip to the Cairngorms or sailing a yacht to the Arctic.
What’s in It for You?
- Work-Life Balance You’ll Love: Enjoy regular hours with no split shifts and a predictable two-week rota—perfect for planning your personal time.
- Generous Holidays: Benefit from a competitive holiday allowance (pro-rata), including two weeks off at Christmas, Easter, and Summer, plus a well-earned half-term break.
- Daily Perks: Free lunch, fresh fruit, tea, coffee, and snacks to keep you energized throughout your shift.
- Family-Friendly Culture: Join in on drama and musical events, staff socials, school-wide activities, and family-friendly occasions.
- Access our Employee Assistance Programme.
- Top-Notch Facilities: Enjoy our squash courts, fitness suite, sports pitches, climbing wall, shooting range, and more—all on campus!
- Transport Subsidy: Save on travel with subsidised transport from Hopeman, Burghead and Lossiemouth.
- Pension & Free Parking: Secure your future with a great pension plan and enjoy the convenience of free on-site parking.
- Free Uniform: We’ll provide a complimentary uniform so you can look and feel your best.
- Community Engagement: Get involved in local services and initiatives like Fire, Coastguard, and Conservation.
- Make a Meaningful Impact: Play a vital role in supporting student wellbeing, with opportunities for career progression and professional development—fully funded by the school.
Qualifications? We are looking for qualified chefs of at least SVQ Level 2 and above and a holder of the elementary food hygiene certificate.
Shifts Available: 6.30AM-2.30PM, 7 AM – 3 PM, 11AM-7PM, 12PM – 8PM, occasional evening and weekend events.
What We’re Looking For: Enthusiastic, dedicated, and reliable individuals ready to join our award-winning team. A passion for great service and teamwork. (References and PVG Check required).
Chef De Partie in Elgin employer: George Watson'S College
St Margaret’s School for Girls is an exceptional employer, offering a supportive and nurturing environment where staff are valued and encouraged to grow. With benefits such as a generous pension scheme, fee remission for staff dependents, and access to an Employee Assistance programme, employees can thrive both personally and professionally. Located in Aberdeen, the school fosters a collaborative work culture that prioritises ambition and progression, making it an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Elgin
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like George Watson'S College. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to George Watson'S College
Don't be shy about reaching out to George Watson'S College directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie in Elgin
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about George Watson'S College and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at George Watson'S College
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
