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- Tasks: Assist in kitchen operations and create delicious dishes with seasonal ingredients.
- Company: Sams, a vibrant restaurant known for its inclusive and supportive culture.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Why this job: Join a passionate team and elevate your culinary skills in a dynamic environment.
- Qualifications: Experience in a kitchen and a love for food and teamwork.
- Other info: Perfect for aspiring chefs looking to make their mark in the culinary world.
The predicted salary is between 24000 - 36000 £ per year.
At Sams, we believe in creating a welcoming and inclusive environment for both our guests and our team. Our commitment to excellence in hospitality is matched by our dedication to fostering a supportive workplace where every member of the team can grow and thrive.
Founded in 2019 by renowned restaurateur Sam Harrison and business partner Fanny Stocker. Our menus celebrate the finest seasonal produce.
Junior Sous Chef employer: Genuine Restaurants Limited
Contact Detail:
Genuine Restaurants Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share or offer to do a trial shift. This gives you a chance to showcase your culinary talents and fit within the team at Sams.
✨Tip Number 3
Be ready for the interview! Research Sams, understand their menu, and think about how you can contribute to their commitment to excellence in hospitality. Prepare some questions to show your interest in their values.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in being part of the Sams family. Let’s get you that Junior Sous Chef position!
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills and creativity, as we want to see your enthusiasm for the role!
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Junior Sous Chef position. Highlight relevant experience and skills that align with our values at Sams, showing us why you’d be a great fit for our team.
Be Authentic: We appreciate honesty and authenticity in applications. Don’t be afraid to share your unique story or what drives you in the kitchen. We’re looking for genuine individuals who can contribute to our welcoming environment.
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way for us to review your details and get back to you quickly. We can’t wait to hear from you!
How to prepare for a job interview at Genuine Restaurants Limited
✨Know Your Ingredients
Familiarise yourself with seasonal produce and the specific ingredients used in Sams' menus. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Junior Sous Chef.
✨Showcase Your Team Spirit
Since Sams values a supportive workplace, be ready to share examples of how you've worked well in a team. Highlight any experiences where you’ve helped colleagues or contributed to a positive kitchen environment.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Practise answering scenarios like managing time during busy service or resolving conflicts with team members to demonstrate your problem-solving skills.
✨Emphasise Your Growth Mindset
Sams is all about fostering growth, so express your eagerness to learn and develop your culinary skills. Share specific areas you want to improve in and how you plan to achieve that within their team.
