At a Glance
- Tasks: Weigh and prepare ingredients for delicious baked goods in a fast-paced environment.
- Company: Join Genesis Bakery, a leading artisan bakery with over 50 years of experience.
- Benefits: Earn £14.05 per hour with full training and ongoing support.
- Other info: Enjoy stable employment and opportunities for skill development in a supportive team.
- Why this job: Be part of a creative team crafting high-quality products enjoyed by many.
- Qualifications: No experience necessary, just a willingness to learn and work hard.
The predicted salary is between 28000 - 29000 € per year.
Job ref: BTM0526
Job type: Permanent
Location: Magherafelt
Salary: £14.05 P/H
Quantity of Posts Available: 1
Closing date: Friday 29 May 2026 17:00
Genesis Bakery has been crafting high-quality, artisanal baked goods since 1968. With an annual turnover exceeding £20 million and a team of over 200 employees, our products are available in more than 500 stores across Northern Ireland. We also supply a wide range of breads and cakes to some of the UK’s most prestigious retailers.
Hours of work: Sunday to Thursday 6pm to 3am
Rate of pay: Starting from £14.05 per hour
Purpose of the Role
The Weigh Room Operator is responsible for accurately weighing and preparing ingredients in line with approved recipes and bakery systems. This role is critical to ensuring product quality, consistency, food safety, and traceability across the production process. The post holder must follow all standard operating procedures (SOPs), recipes, and system controls at all times.
Key Responsibilities
- Ingredient Weighing & Preparation
- Accurately weigh dry, liquid and minor ingredients in line with approved recipes and production schedules.
- Follow recipe instructions precisely using the designated weighing systems and equipment.
- Ensure ingredients are staged, labelled, and made available to production on time to avoid delays.
- Complete all weighing tasks in the correct sequence to prevent cross-contamination and errors.
- System & Documentation Control
- Use bakery weighing systems and terminals correctly to record ingredient usage and batch details.
- Ensure full traceability by accurately completing all paperwork and system entries.
- Report any discrepancies, shortages, or system errors immediately to the Supervisor.
- Follow version-controlled recipes only - no unauthorised changes permitted.
- Health & Safety
- Follow all Health & Safety procedures, including manual handling and PPE requirements.
- Use equipment safely and report any faults, spillages, or hazards immediately.
- Maintain a clean, tidy, and safe working environment at all times.
- Teamwork & Communication
- Work closely with Mixing, Bakery, and Production teams to support efficient workflow.
- Take direction from Supervisors and communicate issues clearly and promptly.
- Support training of new starters or temporary staff as required.
- Carry out any reasonable duties in line with business needs.
Key Skills & Experience
About You
- Experience using kitchen equipment or working in food production is an advantage.
- Willingness to learn and develop new skills.
- Good attention to detail and ability to follow instructions.
- Reliable, hardworking, and able to work as part of a team.
- Comfortable working in a production environment and standing for long periods.
Essential
- High level of accuracy and attention to detail.
- Ability to follow systems and SOPs exactly.
- Basic literacy and numeracy skills for recording data and measurements.
- Ability to work in a fast-paced production environment.
- Strong awareness of food safety and hygiene standards.
Desirable
- Experience working in a food manufacturing or bakery environment.
- Familiarity with ovens, weighing systems, batch control, or production software.
What We Offer
- Full training and ongoing support.
- Stable, long-term employment in a growing bakery.
- Opportunity to develop skills within food production.
- Supportive team environment.
To apply: Please complete the application form by clicking in the apply button below. Genesis is an Equal Opportunities Employer.
Bakery Staff - Weigh Room (Start time 6pm) in Magherafelt employer: Genesis Crafty
Genesis Bakery is an exceptional employer, offering a stable and supportive work environment in Magherafelt, where employees can thrive in their roles. With a commitment to employee growth through comprehensive training and development opportunities, we foster a culture of teamwork and collaboration, ensuring that every staff member feels valued and integral to our success. Join us to be part of a respected company that has been crafting high-quality baked goods since 1968, while enjoying competitive pay and the chance to contribute to our legacy of excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Bakery Staff - Weigh Room (Start time 6pm) in Magherafelt
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Genesis Bakery. Understand their values, products, and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your skills match the role of Weigh Room Operator. Highlight your attention to detail and teamwork abilities, as these are key for the job.
✨Tip Number 3
Dress the part! Even though it’s a bakery, looking smart and professional can make a great first impression. It shows you take the opportunity seriously and are ready to step into the role with confidence.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows appreciation for the opportunity and keeps you fresh in their minds. Plus, it’s a chance to reiterate your enthusiasm for the position!
We think you need these skills to ace Bakery Staff - Weigh Room (Start time 6pm) in Magherafelt
Some tips for your application 🫡
Get to Know Us:Before you start your application, take a moment to check out our website and learn about Genesis Bakery. Understanding our values and what we do will help you tailor your application to show how you fit into our team.
Follow the Recipe:Just like in baking, following instructions is key! Make sure you read the job description carefully and address all the key responsibilities and skills in your application. This shows us that you can follow procedures, which is super important for the Weigh Room role.
Be Yourself:We want to know the real you! Don’t be afraid to let your personality shine through in your application. Share your experiences and why you’re passionate about working in a bakery environment. Authenticity goes a long way!
Apply Online:Ready to take the plunge? Head over to our website and fill out the application form. It’s the easiest way to get your application in front of us, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at Genesis Crafty
✨Know Your Ingredients
Familiarise yourself with the types of ingredients commonly used in a bakery. Understanding the role of each ingredient in recipes can help you answer questions confidently and show your passion for baking.
✨Master the Basics of Weighing
Brush up on your knowledge of weighing techniques and equipment. Be prepared to discuss how you would ensure accuracy and prevent cross-contamination, as these are crucial for the Weigh Room Operator role.
✨Safety First!
Be ready to talk about health and safety practices in a food production environment. Highlight your awareness of hygiene standards and any relevant experience you have in maintaining a clean workspace.
✨Team Player Mindset
Show that you understand the importance of teamwork in a bakery setting. Think of examples from past experiences where you successfully collaborated with others, and be ready to share how you can contribute to a supportive team environment.
