At a Glance
- Tasks: Prepare the restaurant for service and ensure a clean, welcoming environment for guests.
- Company: Gees, a vibrant neighbourhood restaurant in North Oxford with a rich history.
- Benefits: Earn up to £13.52 per hour, enjoy meals on duty, and receive a 50% discount on food.
- Other info: Flexible part-time hours with opportunities for career development and team rewards.
- Why this job: Join a passionate team and create memorable dining experiences for guests.
- Qualifications: A positive attitude, teamwork skills, and a passion for food and hospitality.
The predicted salary is between 13.52 - 13.52 £ per hour.
Gees is North Oxford’s neighbourhood restaurant.
Set within a unique, Grade II listed Victorian Conservatory, Gees has been welcoming guests for over four decades, and in Summer 2026 underwent a bold transformation.
Gees' newest chapter offers an evolved take on Modern British cooking; taking pride inusing only the freshest, carefully sourced ingredients, and combining nostalgic cuts with intuitive flavour combinations that evolve with the seasons.
It continues as a well-established destination for adventurous, exciting and contemporary cooking.
Gees is part of 'The Oxford Collection'; a small, privately owned group of two luxury 5* hotels and apartments, three restaurants that consists of the Old Bank Hotel, the Old Parsonage Hotel, 36 St Giles, Parsonage Grill, Gees Restaurant & Bar, and Quod Restaurant & Bar.
We have 80 bedrooms across three iconic properties in central Oxford, with unrivalled views across the city’s beautiful skyline.
We offer support, training, and development opportunities to help your career flourish.
We believe that investment in each and every one of our ‘collectives’ is key to the success of our business and the happiness of our customers.
As a member of the team, we are looking for an exceptional candidate who shares these values.
- The ideal candidate
- Will thrive on giving guests a memorable experience
- Be passionate about food, spirits, wine, and cocktails
- Have a positive attitude, friendly and genuine manners
- Enjoy working as part of a team
- Have the natural desire to go the extra mile
Responsibilities of the Busser
- To prepare the restaurant for service, following the jobs list and as directed by the duty manager.
- Ensure that the restaurant is fully stocked with clean, polished cutlery at all times.
- Ensure ready supplies of napkins are stored in the restaurant before and during service.
- Ensure that the tables are cleared and re-laid to a high standard, as quickly as possible.
- Ensure that a high standard of hygiene and cleanliness is maintained by following cleaning routines and through ongoing diligence during the shift.
We are looking for a flexible part-time Busser. You will be offered an OTE up to £13.52 per hour, including non-contractual service charge (tronc).
- Busser Benefits
- Meals on duty
- 50% discount on food within our restaurants
- Up to £700 recruitment incentive
- Membership to our Employee Assistance Programme with Hospitality Action
- Pension scheme
- Opportunities to develop within our Company
- Uniform provided
- Holidays in accordance with the statutory minimum
- A paid day off on your birthday
- Team awards and prizes
- Hospitality Rewards: offering discounted gym membership, high-street and online shopping discounts, discounted vouchers, a cashback card, and 24/7 online GP service
Eligibility to work within the UK must be proven and two references should be available on request.
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Flexible Part-time Busser in Oxford employer: Gees-Restaurant-
Gees is an exceptional employer located in the heart of Oxford, offering a vibrant work culture that values creativity and collaboration. As part of 'The Oxford Collection', we provide our team with extensive training and development opportunities, ensuring that every member can thrive in their culinary career while enjoying benefits such as competitive pay, generous discounts, and a supportive environment. Join us at Gees, where your passion for modern British cooking can flourish in a stunning Victorian setting.
StudySmarter Expert Advice🤫
We think this is how you could land Flexible Part-time Busser in Oxford
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Gees-Restaurant- and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Flexible Part-time Busser in Oxford
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Gees-Restaurant- that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Gees-Restaurant-.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Gees-Restaurant- get a sense of who you are beyond your experience!
How to prepare for a job interview at Gees-Restaurant-
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Gees-Restaurant- and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
