Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a section in a fast-paced kitchen, delivering high-quality dishes.
- Company: Join Gaucho, a renowned restaurant known for its passion for fresh food.
- Benefits: Enjoy 50% off meals, training opportunities, and employee discounts.
- Why this job: Be part of a vibrant team, develop your culinary skills, and make an impact.
- Qualifications: Experience in high-pressure kitchens and strong leadership skills required.
- Other info: Opportunities for career progression and industry apprenticeships available.
The predicted salary is between 30000 - 42000 £ per year.
Gaucho are looking for an experienced and passionate Senior Chef de Partie to join our Liverpool restaurant! You will need to be experienced in working as a Senior Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Senior Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment. They must be able to deliver dishes following a spec, and have a genuine passion for cooking.
Key responsibilities of the Senior Chef de Partie:
- To possess strong operational and leadership skills with regard to both knowledge and operation.
- To undertake dealings with suppliers and commercial partners of the business with regard to kitchen operations set and agreed by the Head Chef & Senior Sous Chef.
- To check all inbound food deliveries to ensure consistency and quality of all items delivered for the kitchen operation.
- To maintain strict kitchen structure and development of junior chefs and kitchen porters set by the Sous Chefs.
- To assist the Head Chef and Sous Chefs with specials planning, costing, daily GP% financial sheets, payroll and all operations of the kitchen.
- Ensure all health and safety practices are followed, and participate in controlling stock and portion control.
Requirements for Gaucho Senior Chef de Partie:
- Have worked in a high-pressure kitchen environment.
- Will have a passion for fresh produce.
- Be able to run a section and manage a small team.
- Be organised and able to communicate effectively with a team.
Training and benefits:
- 50% off your bill at all Gaucho and M Restaurants.
- Industry Apprenticeship opportunities, cycle to work scheme and access to our employee discounts platform.
- Ongoing training.
- Career development and progression.
Contact Detail:
Gaucho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie
✨Tip Number 1
Familiarise yourself with Gaucho's menu and culinary style. Understanding their focus on fresh produce and high-quality dishes will help you demonstrate your passion for food during any discussions or interviews.
✨Tip Number 2
Highlight your experience in managing a section in a busy kitchen. Be prepared to share specific examples of how you've successfully led a team and maintained high standards under pressure.
✨Tip Number 3
Showcase your knowledge of health and safety practices in the kitchen. Being able to discuss how you ensure compliance and maintain a safe working environment will set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of Gaucho if possible. They can provide insights into the company culture and expectations, which can be invaluable when preparing for your application and interview.
We think you need these skills to ace Senior Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a Senior Chef de Partie, particularly in fresh food kitchens. Emphasise your leadership skills and any relevant achievements in managing a section or team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and cooking. Mention specific experiences that demonstrate your ability to work in a high-pressure environment and your commitment to quality and consistency.
Highlight Relevant Skills: In your application, clearly outline your operational skills, experience with suppliers, and knowledge of health and safety practices. This will show that you understand the responsibilities of the role and can contribute effectively.
Showcase Teamwork Experience: Since the role requires effective communication and teamwork, include examples of how you've successfully collaborated with others in a busy kitchen setting. This will help demonstrate your fit for the fast-paced environment at Gaucho.
How to prepare for a job interview at Gaucho
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and fresh produce during the interview. Share personal stories or experiences that highlight your passion, as this will resonate well with the interviewers at Gaucho.
✨Demonstrate Leadership Skills
As a Senior Chef de Partie, you'll need to manage a section and lead a small team. Be prepared to discuss your previous leadership experiences and how you effectively managed a team in a high-pressure kitchen environment.
✨Know Your Kitchen Operations
Familiarise yourself with kitchen operations, including supplier dealings and stock control. Be ready to discuss how you've handled these responsibilities in the past and how you ensure quality and consistency in food delivery.
✨Emphasise Communication Skills
Effective communication is key in a busy kitchen. Highlight your ability to communicate clearly with your team and other kitchen staff, and provide examples of how this has helped you succeed in previous roles.
