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- Tasks: Lead a kitchen section, manage a team, and create delicious dishes.
- Company: Join the vibrant GAUCHO Manchester restaurant team.
- Benefits: 50% off food, career development, and staff meals on shifts.
- Why this job: Perfect for passionate chefs wanting to grow in a dynamic environment.
- Qualifications: Experience in high-pressure kitchens and strong leadership skills.
- Other info: Opportunities for qualifications through our Apprenticeship Scheme.
The predicted salary is between 30000 - 42000 £ per year.
GAUCHO are looking for an experienced and passionate Senior Chef de Partie to join our GAUCHO Manchester restaurant! You will need to be experienced in working as a Senior Chef de Partie in a fresh food kitchen and be extremely passionate about food. Our Senior Chef de Partie will have experience managing a section and working as part of a busy team in a fast‑paced environment. They must be able to deliver dishes following a spec and have a genuine passion for cooking.
Training and benefits:
- 50% off your food bill at all GAUCHOs.
- Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme and access to our employee wellbeing platform.
- Career development and progression.
- Staff breakfast and dinner on every shift worked.
Key responsibilities of the GAUCHO Senior Chef de Partie:
- To possess strong operational and leadership skills regarding both knowledge and operation.
- To undertake dealings with suppliers of the business regarding kitchen operations set and agreed by the Head Chef & Senior Sous Chef.
- To check all inbound food deliveries to ensure consistency and quality of all items delivered for the kitchen operation.
- To maintain strict kitchen structure and development of junior chefs and kitchen porters set by the Sous Chefs.
- To assist the Head Chef and Sous Chefs with specials planning, costing, daily GP% financial sheets, payroll and all operations of the kitchen.
- Ensure all health and safety practices are followed and participate in controlling stock and portion control.
Requirements for GAUCHO Senior Chef de Partie:
- Have worked in a high‑pressure kitchen environment.
- Will have a passion for fresh produce.
- Be able to run a section and manage a small team.
- Be organised and able to communicate effectively with a team.
Senior Chef de Partie in Manchester employer: Gaucho
Contact Detail:
Gaucho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie in Manchester
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates when you’re chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like GAUCHO, and express your interest. A personal touch can go a long way in landing that dream role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining the team at GAUCHO.
We think you need these skills to ace Senior Chef de Partie in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that genuine passion for fresh produce and culinary creativity.
Highlight Relevant Experience: Make sure to detail your experience as a Senior Chef de Partie. Talk about your time managing a section and working in high-pressure environments. We’re looking for someone who can handle the heat, so don’t hold back on showcasing your skills!
Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This not only makes it easier for us to read but also shows that you’re organised – a key trait for any chef!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing team!
How to prepare for a job interview at Gaucho
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh produce and the specific ingredients used in GAUCHO's dishes. Being able to discuss your favourite ingredients and how you like to use them will show your passion for cooking.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a section or led a small team in a busy kitchen. Highlight your ability to communicate effectively and maintain a positive atmosphere, as this is crucial for a Senior Chef de Partie role.
✨Understand Kitchen Operations
Familiarise yourself with kitchen operations, including stock control and health and safety practices. Be ready to discuss how you’ve handled these aspects in previous roles, as it demonstrates your operational knowledge and readiness for the position.
✨Be Ready for Practical Questions
Expect to be asked about how you would handle specific kitchen scenarios or challenges. Think through your problem-solving strategies and be prepared to share how you would ensure consistency and quality in a fast-paced environment.
