GAUCHO Richmond is seeking an experienced Sous Chef to lead a busy kitchen with passion for fresh produce and a strong focus on quality. You will manage a small team, run the kitchen to spec, and ensure high standards in a fast-paced environment.
Ideal candidates will have previous Sous Chef experience in a high-pressure kitchen, a collaborative approach with the Head Chef, and excellent communication skills to drive KPIs while maintaining strong guest satisfaction.
#J-18808-LjbffrLead Sous Chef - Fresh Kitchen, High-Pressure Leader employer: Gaucho
GAUCHO in Manchester is an exceptional employer that fosters a vibrant work culture where passion for hospitality thrives. With a commitment to employee growth, we offer career development opportunities alongside attractive benefits such as 50% off food and complimentary staff meals during shifts, making it a rewarding place to build your career in the hospitality industry.