Junior Sous Chef - Kitchen
Junior Sous Chef - Kitchen

Junior Sous Chef - Kitchen

Leeds Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team as a Junior Sous Chef, managing daily operations and creating delicious dishes.
  • Company: Gaucho is a renowned restaurant group known for its vibrant atmosphere and exceptional dining experience.
  • Benefits: Enjoy competitive pay, flexible hours, and opportunities for career growth in a dynamic environment.
  • Why this job: Be part of a passionate team, enhance your culinary skills, and make an impact in a fast-paced kitchen.
  • Qualifications: Previous experience as a Junior Sous Chef in a fresh food kitchen is essential.
  • Other info: This role is perfect for food enthusiasts eager to thrive in a bustling London restaurant.

The predicted salary is between 30000 - 42000 £ per year.

Gaucho are looking for an experienced and passionate Junior Sous Chef to join one of our London restaurants! You will need to be experienced in working as a Junior Sous Chef in a fresh food kitchen, and be extremely passionate about food.

Our Junior Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able to deliver high quality dishes.

Junior Sous Chef - Kitchen employer: Gaucho

Gaucho is an exceptional employer, offering a vibrant work culture that celebrates culinary creativity and teamwork in the heart of London. As a Junior Sous Chef, you will benefit from ongoing training and development opportunities, allowing you to grow your skills in a dynamic environment while working with fresh, high-quality ingredients. Join us to be part of a passionate team that values excellence and innovation in every dish.
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Contact Detail:

Gaucho Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef - Kitchen

✨Tip Number 1

Network with other chefs and culinary professionals in London. Attend local food events or workshops to meet people in the industry, as personal connections can often lead to job opportunities.

✨Tip Number 2

Showcase your passion for food by engaging with food-related content on social media. Share your culinary creations and experiences, which can help you stand out to potential employers like us at Gaucho.

✨Tip Number 3

Consider visiting our restaurant to get a feel for the environment and the team. This will not only give you insight into our kitchen culture but also provide you with talking points during your interview.

✨Tip Number 4

Prepare to discuss your experience managing a team and running a kitchen in a fast-paced environment. Be ready to share specific examples of how you've handled challenges and delivered high-quality dishes under pressure.

We think you need these skills to ace Junior Sous Chef - Kitchen

Culinary Skills
Team Management
Food Safety and Hygiene
Menu Planning
Time Management
Creativity in Food Presentation
Ability to Work Under Pressure
Communication Skills
Inventory Management
Knowledge of Cooking Techniques
Adaptability
Passion for Food
Attention to Detail
Collaboration Skills

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what Gaucho is looking for in a Junior Sous Chef. Highlight key responsibilities and required skills that you possess.

Tailor Your CV: Make sure your CV reflects your experience in fresh food kitchens and any relevant management roles. Use specific examples of your achievements and how they relate to the position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your experience in fast-paced environments. Mention why you want to work at Gaucho and how you can contribute to their team.

Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.

How to prepare for a job interview at Gaucho

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and food during the interview. Share your experiences with different cuisines, ingredients, and techniques that excite you. This will demonstrate your genuine interest in the role and align with the company's values.

✨Highlight Team Management Experience

Since the role involves managing a team, be prepared to discuss your previous experiences in leadership. Provide examples of how you've successfully led a kitchen team, resolved conflicts, or improved team performance. This will show that you're ready to take on the responsibilities of a Junior Sous Chef.

✨Demonstrate Your Ability to Work Under Pressure

Working in a fast-paced kitchen requires the ability to stay calm and efficient under pressure. Share specific instances where you've thrived in a busy environment, highlighting your time management skills and ability to prioritise tasks effectively.

✨Prepare Questions About the Kitchen Environment

Show your interest in the specific restaurant by preparing thoughtful questions about their kitchen operations, menu, and team dynamics. This not only demonstrates your enthusiasm but also helps you assess if the environment is the right fit for you.

Junior Sous Chef - Kitchen
Gaucho
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  • Junior Sous Chef - Kitchen

    Leeds
    Full-Time
    30000 - 42000 £ / year (est.)

    Application deadline: 2027-05-18

  • G

    Gaucho

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