Restaurant Manager in Birmingham

Restaurant Manager in Birmingham

Birmingham Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant restaurant team and ensure an unforgettable guest experience.
  • Company: Join the dynamic Gaucho Birmingham, known for its passion and excellence.
  • Benefits: Competitive salary, career growth, and a fun work environment.
  • Why this job: Be at the forefront of creating memorable dining experiences and driving success.
  • Qualifications: Experience in restaurant management and a passion for hospitality.
  • Other info: Opportunity to develop your skills in a fast-paced, exciting setting.

The predicted salary is between 36000 - 60000 £ per year.

Gaucho are looking for an experienced and passionate Restaurant Manager to join our Gaucho Birmingham team! The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH.

The Restaurant Managers work closely with the senior managers to run a smooth and successful operation.

Candidates should take the time to read all the elements of this job advert carefully. Please make your application promptly.

Restaurant Manager in Birmingham employer: Gaucho

Gaucho is an exceptional employer that fosters a vibrant and dynamic work culture, where passion for hospitality meets professional growth. Located in Birmingham, our restaurant offers unique opportunities for career advancement, alongside competitive benefits and a supportive team environment that values both front-of-house and back-of-house contributions. Join us to be part of a renowned brand that prioritises guest experience and employee development, making every day at Gaucho rewarding and fulfilling.
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Contact Detail:

Gaucho Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager in Birmingham

✨Tip Number 1

Network like a pro! Reach out to your connections in the restaurant industry, especially those who might know someone at Gaucho. A friendly chat can sometimes lead to opportunities that aren’t even advertised!

✨Tip Number 2

Show off your passion! When you get that interview, make sure to share your love for the restaurant scene and what makes Gaucho special to you. Authentic enthusiasm can really set you apart from other candidates.

✨Tip Number 3

Prepare for situational questions! Think about how you’d handle various scenarios in a restaurant setting, from guest complaints to team conflicts. We want to see your problem-solving skills in action!

✨Tip Number 4

Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It’s a nice touch that shows you’re genuinely interested in the role.

We think you need these skills to ace Restaurant Manager in Birmingham

Guest Experience Management
Financial Management
Sales Growth Strategies
Legal Compliance
Team Development
Front of House (FOH) Management
Back of House (BOH) Management
Operational Efficiency
Collaboration with Senior Managers

Some tips for your application 🫡

Read the Job Description Thoroughly: Before you start your application, take a moment to really dive into the job description. We want to see that you understand what we're looking for in a Restaurant Manager and how your experience aligns with our needs.

Show Your Passion: When writing your application, let your passion for the restaurant industry shine through! We love candidates who are excited about guest experiences and team development, so don’t hold back on sharing your enthusiasm.

Tailor Your CV and Cover Letter: Make sure your CV and cover letter are tailored specifically for this role. Highlight your relevant experience in managing teams and driving sales growth, as well as any achievements that demonstrate your ability to run a successful operation.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role promptly. Plus, it shows us you’re keen to join the Gaucho family!

How to prepare for a job interview at Gaucho

✨Know the Restaurant Inside Out

Before your interview, make sure you research Gaucho thoroughly. Familiarise yourself with their menu, values, and what sets them apart in the restaurant industry. This will show your genuine interest and help you answer questions about how you can enhance the guest experience.

✨Showcase Your Leadership Skills

As a Restaurant Manager, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully managed teams in the past, focusing on both front-of-house (FOH) and back-of-house (BOH) operations. Highlight any specific challenges you faced and how you overcame them.

✨Understand Financials and Sales Growth

Be ready to discuss your experience with financial management and sales growth strategies. Think of specific instances where you improved profitability or increased sales. This will show that you’re not just about the guest experience but also understand the business side of running a restaurant.

✨Prepare Questions for Them

Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and future goals. This not only shows your enthusiasm for the role but also helps you determine if Gaucho is the right fit for you.

Restaurant Manager in Birmingham
Gaucho
Location: Birmingham
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  • Restaurant Manager in Birmingham

    Birmingham
    Full-Time
    36000 - 60000 £ / year (est.)
  • G

    Gaucho

    50-100
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