Head Bartender

Head Bartender

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant bar team and craft amazing cocktails in a high-energy environment.
  • Company: Join Gaucho, a trendy Argentinian steak restaurant known for its exceptional cocktails.
  • Benefits: Enjoy 50% off meals, career development, and unique industry perks.
  • Why this job: Be part of a dynamic team and showcase your cocktail skills while having fun.
  • Qualifications: 2+ years in cocktail making and experience in a supervisory role.
  • Other info: Immediate start available with opportunities for growth and training.

The predicted salary is between 13 - 16 £ per hour.

Gaucho are looking for an enthusiastic Head Bartender to join one of our Gaucho teams! The ideal candidate will be an experienced and passionate Head Bartender, with extensive knowledge in cocktails and spirits. They will be able to deliver all drinks according to the company’s specs, following the Cycle of Service. Our candidate will have experience managing a team and working well under pressure.

Responsibilities:

  • Maintaining skills and product knowledge as taught at the Gaucho Academy.
  • Attending and responding to all required post-academy company training.
  • Supporting, training and acting as a role model to new members of the team.
  • Completing quality preparation of all duties to clean, set up, handover and close the bar and shift to standard.
  • Maintaining beverage stock, garnishes and glassware as required.
  • Service of all drink and food orders in the public bars according to the Cycle of Service standards and timings.
  • Staffing levels managed including costed rotas, holiday management and productivity management.
  • Ordering, receiving, storing, controlling and counting of all beverage stocks.
  • Administration of all stocks including invoice collation, price checking and data entry of stock.

Qualifications:

  • At least 2 years previous experience in cocktail making.
  • Head Bartender/Bar Supervisor experience.
  • Enthusiasm for cocktails and spirits.
  • Be confident in a busy, high end environment.

Training and Benefits:

  • 50% off your bill at all Gaucho and M Restaurants.
  • Industry Apprenticeship opportunities, cycle to work scheme and access to our RARE Benefits.
  • Training in the Rare L.A.B.
  • Career development and training.
  • Staff food breakfast and lunchtime of every day worked.

Experience & Employment:

  • Experience: Required
  • Employment: Full-time
  • Salary: £17 – £18 hourly
  • Starting time: Immediate start!

About Gaucho Richmond: Gaucho Richmond is an Argentinian steak restaurant with irresistible food and a hand-crafted cocktail menu that will take you on a sensational journey.

Head Bartender employer: Gaucho Richmond

Gaucho Richmond is an exceptional employer that offers a vibrant work culture where creativity and passion for cocktails thrive. With comprehensive training through the Gaucho Academy, generous employee benefits including 50% off meals and career development opportunities, Gaucho fosters an environment that encourages personal growth and teamwork in a high-end setting. Join us to be part of a dynamic team that values excellence and innovation in the hospitality industry.
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Contact Detail:

Gaucho Richmond Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Bartender

✨Tip Number 1

Get to know the Gaucho vibe! Before your interview, check out their cocktails and food offerings. This way, you can chat about your favourite drinks and show off your passion for the brand.

✨Tip Number 2

Practice your cocktail knowledge! Brush up on your cocktail recipes and techniques so you can impress them with your expertise during the interview. They’ll love a candidate who knows their stuff!

✨Tip Number 3

Show off your leadership skills! Be ready to share examples of how you've managed a team in high-pressure situations. Gaucho wants someone who can keep the bar running smoothly, even when it gets busy.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for enthusiastic candidates who are ready to join the Gaucho family!

We think you need these skills to ace Head Bartender

Cocktail Knowledge
Spirits Knowledge
Team Management
Pressure Handling
Training and Mentoring
Bar Setup and Maintenance
Stock Management
Service Standards Adherence
Data Entry
Invoice Management
Customer Service
Attention to Detail
Communication Skills
Time Management

Some tips for your application 🫡

Show Your Passion: When you're writing your application, let your enthusiasm for cocktails and spirits shine through! We want to see that you’re not just experienced, but genuinely excited about the role and what Gaucho stands for.

Tailor Your CV: Make sure your CV highlights your relevant experience as a Head Bartender or Bar Supervisor. We love seeing specific examples of how you've managed teams and worked under pressure, so don’t hold back!

Follow the Cycle of Service: In your application, mention your understanding of the Cycle of Service. This shows us that you’re familiar with our standards and ready to deliver top-notch service right from the get-go.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Gaucho Richmond

✨Know Your Cocktails

Brush up on your cocktail knowledge before the interview. Be ready to discuss your favourite cocktails, how to make them, and any unique twists you might add. This shows your passion and expertise, which is exactly what Gaucho is looking for!

✨Showcase Your Leadership Skills

As a Head Bartender, you'll be managing a team. Prepare examples of how you've successfully led a team in the past, especially in high-pressure situations. Highlight your training methods and how you support new team members.

✨Understand the Cycle of Service

Familiarise yourself with Gaucho's Cycle of Service. Be prepared to explain how you would ensure that all drinks are served according to their standards and timings. This will demonstrate your commitment to quality service.

✨Be Ready for Practical Questions

Expect some practical questions or scenarios during the interview. Think about how you would handle stock management, ordering, and maintaining beverage quality. Showing that you can think on your feet will impress the interviewers!

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