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- Tasks: Lead a vibrant restaurant team and ensure an unforgettable guest experience.
- Company: Join the dynamic Gaucho Birmingham team, known for its passion and excellence.
- Benefits: Enjoy 50% off meals, bonuses, career development, and 28 paid holidays.
- Why this job: Be part of a culture that inspires and develops future hospitality leaders.
- Qualifications: Proven leadership skills and a strong background in the hospitality industry.
- Other info: Exciting opportunities for growth and training in a fast-paced environment.
The predicted salary is between 36000 - 60000 £ per year.
Gaucho are looking for an experienced and passionate Restaurant Manager to join our Gaucho Birmingham team! The successful candidate will be fully accountable for the restaurant in terms of guest experience, finance, sales growth, legal compliance and team development both FOH and BOH. The Restaurant Managers work closely with the senior managers to run a smooth and successful operation in terms of finance, product and people. The Restaurant Managers take charge of the controllable lines of the P&L as delegated and deliver the budget (bar stock etc).
Training & Benefits
- 50% off your food bill at all Gaucho
- Referral and Length of Service Bonuses
- Incentive and reward schemes
- Industry Apprenticeship Program Opportunities + cycle to work scheme
- Career Development and Training Programs
- Training provided by the Gaucho L.A.B
- 28 paid annual holidays + options to purchase additional day
Key Responsibilities of the Restaurant Manager
- Work with the General Manager to execute the plan in place to beat the budget, driving top line sales
- Oversee team objectives and development plans, and executing the succession plan in place
- Drives the Gaucho culture, inspires, guides and educates juniors
- Ensures a fully trained team regarding compliance and is personally fully trained, achieving above 95% on shield and food audits
- Supporting the General Manager with bespoke local initiatives and local advertising
- Enforcing brand standards in regards to revinate and mystery diner
Requirements for Gaucho Restaurant Manager
- Excellent communicator and inspirational leader
- Evidence of managing a team of people
- An in-depth knowledge of the hospitality industry
- WSET Level 2 desirable
Restaurant Manager in Liverpool employer: Gaucho Restaurants
Contact Detail:
Gaucho Restaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Liverpool
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Restaurant Manager role. You never know who might have the inside scoop on an opening at Gaucho or elsewhere.
✨Tip Number 2
Prepare for those interviews by researching Gaucho's culture and values. Show us that you understand what makes our restaurant tick and how you can contribute to driving top line sales and enhancing guest experiences.
✨Tip Number 3
Practice your leadership skills! Think of examples from your past where you've inspired and developed a team. We want to hear about how you've driven success and maintained compliance in previous roles.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you're genuinely interested in being part of the Gaucho family.
We think you need these skills to ace Restaurant Manager in Liverpool
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating amazing guest experiences and leading a fantastic team.
Tailor Your CV: Make sure to tailor your CV to highlight your relevant experience as a Restaurant Manager. Focus on your achievements in sales growth, team development, and compliance. We love seeing how you've made a difference in previous roles!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while keeping it professional.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join the Gaucho family!
How to prepare for a job interview at Gaucho Restaurants
✨Know Your Numbers
As a Restaurant Manager, you'll need to be on top of the financials. Brush up on your understanding of P&L statements and be ready to discuss how you've driven sales growth in previous roles. This shows you’re not just about the guest experience but also about the bottom line.
✨Showcase Your Leadership Style
Prepare to talk about your leadership approach. Think of specific examples where you've inspired and developed your team. Gaucho values strong leaders, so share how you've motivated staff and handled challenges in a way that aligns with their culture.
✨Understand the Brand
Familiarise yourself with Gaucho's brand and values. Be ready to discuss how you can contribute to their unique culture and uphold their standards. Mention any experiences that relate to their focus on guest experience and compliance.
✨Prepare for Scenario Questions
Expect questions that put you in real-life restaurant scenarios. Think about how you would handle difficult guests, manage team conflicts, or ensure compliance during audits. Practising these responses will help you demonstrate your problem-solving skills effectively.
