GAUCHOarelooking for an experienced and passionate Griller to join our GAUCHO Broadgaterestaurant! You will need to be experienced in working in a fresh foodkitchen, andbe extremely passionate about food. OurGrillerwill have experience working with beef, managing ateamand following the brand specs perfectly. There is a lot of opportunity for progression, and we are looking for candidates who are good at working under pressure and committed.
Training and benefits
- 50% off your food bill at all GAUCHOs.
- Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme and access to our employeewellbeingplatform.
- Career development and progression.
- Staff breakfast and dinner provided on every shiftworked.
Key Responsibilities of theGAUCHOGriller
- Topossessstrong operational and leadership skillswith regard toboth knowledge and operation.
- To ensure daily,weeklyand monthly cleaning duties are carried out as instructed by senior chefs.
- To help andmaintaina maximum yield in the kitchen in relation to the gross profit and wastage
- To prepare the beef ready for service.
- To cook the steaks during service to a high standard and liaise with other sections to ensuretimelyservice.
Requirements for GAUCHOGriller
- Experience working in a busy, high pressure kitchen environment
- Have a genuine passion for working with fresh food
- Experience managing a small team
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