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- Tasks: Craft delicious artisanal bread and pastries using traditional techniques.
- Company: Join our award-winning bakery team dedicated to excellence.
- Benefits: Enjoy discounts, health services, and rewards like a free Apple Watch.
- Why this job: Be part of a passionate team and elevate your baking skills.
- Qualifications: Experience in artisan bread-making and a positive, can-do attitude.
- Other info: Flexible night shifts with a supportive and dynamic work environment.
Pay:
£13.16 per hour (day rate)
and
£14.50 per hour (night rate)
The hours for this role will change to a 1:00–2:00 am start upon completion of our oven separation project.
Artisanal Baker – Night Shift (UK Residents or Settled Status Applicants Only)
Location:
Unit 5, Station Field Industrial Estate, Kidlington, OX5 1JD
Start Date:
ASAP
Hours:
9-hour shifts (including 30-minute break), 5 days on / 2 days off
Shift Patterns:
- Sunday to Thursday:
10:30 PM – 8:00 AM - Friday to Saturday:
10:00 PM – 7:30 AM
Join Our Award-Winning Bakery Team
We are looking for a passionate and skilled Artisanal Baker to bring their craft to our busy night shift team. This is your opportunity to work with premium ingredients, traditional methods, and a dedicated group of professionals committed to excellence in every loaf and pastry.
Important:
This position is open only to candidates who are UK residents or have settled status/right to work in the UK.
What You\’ll Be Doing
- Operating ovens and managing baking cycles to perfection.
- Preparing and mixing dough using traditional, time-honoured techniques.
- Scoring, glazing, and shaping dough for top-quality results.
- Monitoring proofing and ensuring products meet our high artisan standards.
- Assisting in viennoiserie production when required.
- Maintaining a clean, organised, and safe working environment.
- Supporting the team to meet production schedules without compromising quality.
What We\’re Looking For
- Proven experience in artisan bread-making using traditional techniques.
- Strong knowledge of dough preparation and proofing.
- Physically fit and able to work in a fast-paced environment.
- Reliable, organised, and detail-oriented.
- Team player with a positive, can-do attitude.
- Willingness to learn – we welcome those with some experience who are keen to develop further.
Why Work With Us?
We believe in looking after our team as well as our customers. Our benefits include:
- 50% discount on all Gatineau products.
- GP service (including mental health cover).
- Free Apple Watch (activity-based reward).
- 50% off major gyms (Virgin Active, PureGym, Nuffield Health).
- 75% off Champneys Spa Resort spa days.
- Free Headspace access for mindfulness and wellbeing.
- Vitality American Express card offer for extra perks.
Baker employer: Gatineau Artisan Patisserie & Bakery
Contact Detail:
Gatineau Artisan Patisserie & Bakery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker
✨Tip Number 1
Get your hands dirty! If you can, visit the bakery before applying. Show your passion for baking by chatting with the team and asking questions about their processes. This will help you stand out and show that you're genuinely interested in joining their night shift crew.
✨Tip Number 2
Network like a pro! Connect with other bakers or industry professionals on social media platforms. Join baking groups or forums where you can share your experiences and learn from others. You never know who might have a lead on a job or can put in a good word for you!
✨Tip Number 3
Show off your skills! If you have a portfolio of your baking creations, bring it along to your interview. Whether it's photos of your artisan bread or pastries, showcasing your work can really impress the hiring team and demonstrate your expertise.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows that you’re tech-savvy and serious about the role. Don’t forget to highlight your experience with traditional techniques in your application!
We think you need these skills to ace Baker
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for baking shine through! Share why you’re excited about the role and what artisanal baking means to you. We want to see that spark!
Highlight Relevant Experience: Make sure to detail your experience with traditional baking techniques. We’re looking for those who know their way around dough, so don’t hold back on showcasing your skills and any previous roles you've had in the industry.
Be Organised and Clear: Keep your application neat and structured. Use clear headings and bullet points where necessary. This helps us quickly see your qualifications and makes a great first impression!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity with our award-winning bakery team!
How to prepare for a job interview at Gatineau Artisan Patisserie & Bakery
✨Know Your Dough
Before the interview, brush up on your knowledge of traditional baking techniques and dough preparation. Be ready to discuss your experience with different types of bread and pastries, as well as any specific methods you’ve mastered. This will show your passion for the craft and your commitment to quality.
✨Showcase Your Team Spirit
Since this role requires a strong team player, think of examples from your past experiences where you collaborated effectively with others. Highlight how you contributed to a positive working environment and met production schedules while maintaining high standards.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a fast-paced environment. Prepare to discuss how you would handle challenges like managing baking cycles or ensuring product quality under time constraints. This will demonstrate your ability to think on your feet.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions that show your interest in the bakery and its operations. Inquire about the types of ingredients used or the team’s approach to maintaining quality. This not only shows your enthusiasm but also helps you gauge if it’s the right fit for you.
