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- Tasks: Join our night shift team to craft high-quality bread and pastries using traditional techniques.
- Company: Gatineau is a renowned bakery known for its artisanal products and commitment to quality.
- Benefits: Enjoy 50% off food, gym memberships, and wellness perks like free Apple Watch and Headspace access.
- Why this job: Be part of a creative team, learn artisan baking, and contribute to delicious products that make people smile.
- Qualifications: Experience in handcrafted bread production is preferred, but training is available for eager learners.
- Other info: Flexible shifts with a supportive team environment; perfect for night owls!
The predicted salary is between 25500 - 34500 £ per year.
Location: Unit 5 Station Field Industrial Estate, Kidlington, OX5 1JD
Start date: ASAP
Salary: Starting at £30,500 per annum (depending on experience)
Hours: 9-hour shifts with half an hour break, 5 days working and 2 days off, shifts may vary depending on working schedule:
- Sunday to Thursday: 10:30 PM - 8:00 AM
- Friday to Saturday: 10:00 PM - 7:30 AM
We are looking for an experienced Artisanal Baker to join our night shift team. You will be responsible for operating the ovens and helping in the making of hand-crafted high-quality bread and viennoiserie using traditional techniques.
Key Responsibilities:
- Operate ovens and manage the baking process to ensure optimal results.
- Prepare and mix dough according to standardised recipes and production requirements.
- Monitor and check provers, scoring, glazing, and shaping doughs.
- Assist with cleaning and maintaining bread baskets and other bakery equipment.
- Step into viennoiserie production when necessary to support colleagues.
- Ensure all baked goods meet high-quality standards and align with daily orders.
- Work collaboratively with the team to execute production plans efficiently.
- Adapt to high-volume production while maintaining artisan baking methods.
- Maintain a clean, organised workstation and handle equipment with care.
- Follow all food hygiene and safety regulations in accordance with UK legislation and company policies.
We are looking for candidates who:
- Have strong experience in producing handcrafted bread using traditional techniques.
- Possess excellent knowledge of dough preparation and proofing.
- Are enthusiastic, committed, and eager to learn.
- Can perform physically demanding tasks in a fast-paced environment.
- Are reliable, methodical, and well-organised.
- Enjoy working as part of a team and contributing to a positive work environment.
This role is also open to candidates with experience but who still need to be trained further.
Our Benefits:
- 50% off food and drinks on all products made at Gatineau
- Staff food and drinks on shift
- 50% off major gyms (Virgin Active, Puregym, Nuffield Health)
- GP Service - including mental health cover
- Free Apple Watch (based on activity level)
- 75% off spa day at Champneys Spa Resorts
- Free Headspace access
- Vitality American Express card offer
Artisanal Baker - Night Shift (Oxford) employer: Gatineau Artisan Patisserie & Bakery
Contact Detail:
Gatineau Artisan Patisserie & Bakery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Artisanal Baker - Night Shift (Oxford)
✨Tip Number 1
Familiarise yourself with traditional baking techniques and artisanal methods. Being able to discuss your experience with these techniques during an interview will show your passion and expertise in the field.
✨Tip Number 2
Prepare to demonstrate your knowledge of dough preparation and proofing. You might be asked to explain your process or even perform a task, so practice your skills and be ready to showcase them.
✨Tip Number 3
Highlight your ability to work in a fast-paced environment. Share examples from your previous roles where you successfully managed high-volume production while maintaining quality standards.
✨Tip Number 4
Emphasise your teamwork skills. Since this role involves collaborating with others, be prepared to discuss how you've contributed to a positive work environment in past positions.
We think you need these skills to ace Artisanal Baker - Night Shift (Oxford)
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasise your experience in artisanal baking, particularly with handcrafted bread and traditional techniques. Use specific examples from your previous roles to showcase your skills.
Tailor Your CV: Customise your CV to reflect the key responsibilities mentioned in the job description. Focus on your ability to operate ovens, manage the baking process, and work collaboratively in a team.
Craft a Strong Cover Letter: Write a compelling cover letter that expresses your enthusiasm for the role and the company. Mention why you are drawn to this position and how your values align with their commitment to high-quality baking.
Showcase Your Teamwork Skills: Since the role requires collaboration, include examples of how you've successfully worked as part of a team in past positions. Highlight your ability to adapt and support colleagues in a fast-paced environment.
How to prepare for a job interview at Gatineau Artisan Patisserie & Bakery
✨Showcase Your Baking Skills
Be prepared to discuss your experience with traditional baking techniques. Bring examples of your work or describe specific breads and viennoiseries you've crafted, highlighting any unique methods you use.
✨Demonstrate Team Spirit
Since this role involves working closely with a team, be ready to share examples of how you've collaborated in previous positions. Emphasise your ability to support colleagues and contribute to a positive work environment.
✨Understand the Production Process
Familiarise yourself with the entire baking process from dough preparation to oven operation. Be ready to discuss how you ensure quality and efficiency in high-volume production while maintaining artisan standards.
✨Emphasise Reliability and Organisation
Highlight your reliability and organisational skills, especially in a fast-paced environment. Discuss how you maintain a clean workstation and adhere to food hygiene regulations, as these are crucial for the role.
