At a Glance
- Tasks: Create delicious global fusion dishes for a vibrant workplace.
- Company: Join an award-winning team dedicated to bringing food and people together.
- Benefits: Enjoy personal development, health support, and a great work-life balance.
- Other info: Flexible working hours with exciting social events and recognition schemes.
- Why this job: Be part of a passionate team that values creativity and customer satisfaction.
- Qualifications: Experience in a similar role and a love for world-class food.
The predicted salary is between 28000 - 28000 £ per year.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional.
Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Come and join our award-winning teams – We are recruiting a Chef/Cook for a prestigious new city centre office development in Edinburgh.
Rate of Pay: £28,000 per annum
Working Pattern: 40 hours per week (Monday to Friday Daytime)
Location: Edinburgh, EH3
Key Responsibilities:
- Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
- Supporting the Head Chef in managing and developing a team of 11 chefs
- Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts
- Recording and reducing food waste levels
- Supporting with all kitchen organisation, stocking, and cleaning responsibilities
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
What We Are Looking For:
- Be passionate about world-class food and customer service
- Have experience in a similar role
- Be a strong team player with excellent communication skills
- Have a good understanding of Food Handling & Hygiene standards
- Have a flexible approach to working
What's in it for you?
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people award
- Long service awards
- Access to some great high street discount vouchers
Workplace Chef: Global Fusion Menus, Edinburgh employer: Gather & Gather
Gather and Gather is an exceptional employer that prioritises the well-being and development of its team members. With a vibrant work culture in the heart of Edinburgh, employees enjoy a range of benefits including personal development opportunities, a comprehensive wellbeing strategy, and regular social events, all while creating memorable culinary experiences for a diverse workforce. Join us to be part of a passionate team that values creativity and collaboration in delivering world-class food.
StudySmarter Expert Advice🤫
We think this is how you could land Workplace Chef: Global Fusion Menus, Edinburgh
✨Tip Number 1
Network like a pro! Connect with people in the food industry, especially those who work at Gather and Gather. Attend local food events or workshops to meet potential colleagues and show off your passion for world-class food.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do some trial shifts in kitchens similar to where you want to work. This not only gives you experience but also shows your commitment to being part of a dynamic team.
✨Tip Number 3
Be bold in interviews! When you get the chance to chat with the hiring team, share your ideas on how to create memorable food experiences. Show them you’re not just about cooking but about inspiring environments too.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our passionate team at Gather and Gather.
We think you need these skills to ace Workplace Chef: Global Fusion Menus, Edinburgh
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your experiences and what excites you about creating memorable meals. We want to see that you're not just a chef, but a culinary adventurer.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this role. Highlight your experience with global fusion dishes and any relevant kitchen management skills. We appreciate when applicants take the time to connect their background to what we do!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We love a well-structured application that makes it easy for us to see why you’d be a great fit for our team.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Gather & Gather
✨Know Your Menu
Familiarise yourself with the types of dishes mentioned in the job description, especially Global Fusion and Classic British cuisine. Be ready to discuss your experience with these styles and how you can bring creativity to the menu.
✨Show Your Passion
Let your enthusiasm for food and customer service shine through. Share stories about memorable meals you've created or served, and how they impacted the dining experience. This will show that you truly care about what you do.
✨Team Player Mindset
Highlight your teamwork skills during the interview. Prepare examples of how you've successfully collaborated with others in a kitchen environment, and how you can support the Head Chef in managing the team effectively.
✨Health & Safety Knowledge
Brush up on Food Handling & Hygiene standards and Health & Safety regulations. Be prepared to discuss how you ensure compliance in your kitchen practices, as this is crucial for the role.
