At a Glance
- Tasks: Join a dynamic team to create amazing food experiences in a high-energy environment.
- Company: Be part of Compass, a leader in the catering industry with a focus on people and food.
- Benefits: Enjoy free meals, discounts, wellness classes, and career growth opportunities.
- Other info: Flexible shifts, supportive team culture, and exciting career pathways await you.
- Why this job: Make a real impact by bringing people together through delicious food every day.
- Qualifications: Passion for cooking and ability to work in a fast-paced kitchen.
The predicted salary is between 36504 - 36504 £ per year.
Great food in the workplace isn't simply about fuel. It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments. Our customers are at the heart of everything we do - we live to bring food and people together. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
Salary: 36,504 per annum
Shift Pattern: Monday-Friday, 7:00-15:00, 40 hours per week
Location: TW16 7LN
Key Responsibilities:
- Join our dynamic team of 14 chefs in a high-volume contract catering environment.
- Oversee and manage a large, multi-outlet site, delivering consistent, high-quality service across two restaurants, three cafés, street food pop-ups, and a busy hospitality events programme.
- Follow Recipes: Execute effective, efficient food production using company recipe sheets.
- Menu Mastery: Maintain full knowledge of all menu items served.
- Quality Control: Maintain high food quality and brand standards consistently.
- Service Levels: Replenish and maintain food levels throughout all service periods.
- Minimize Waste: Manage production levels actively to ensure minimal wastage.
- Data Tracking: Capture and record all volumes consumed and overproduction daily.
- Safety Standards: Ensure high hygiene, health, and safety standards meet Aramark requirements.
- Report Anomalies: Identify and report any kitchen equipment faults or safety incidents immediately.
- Checklists: Assist in compiling all shift opening and closing checklists.
- Flexibility: Undertake ad hoc back-of-house duties when required.
- Innovation: Discuss fresh ideas or operational improvements with your line manager.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals
- Onsite free car parking
- Local free company provided transport
- Electric vehicle charging points
- Nursery facilities
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Unwind with us with free wellness, mindfulness and exercise classes
About Us: As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Chef De Partie - Sunbury On Thames in Surrey employer: Gather & Gather
At Compass, we pride ourselves on being an exceptional employer, offering a vibrant work culture that prioritises employee well-being and growth. As a Chef De Partie in Sunbury On Thames, you'll enjoy a competitive salary, comprehensive benefits including free meals and wellness classes, and ample opportunities for career advancement through our dedicated learning programmes. Join our passionate team and be part of a company that values creativity, collaboration, and the joy of bringing people together through food.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - Sunbury On Thames in Surrey
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Gather & Gather. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Gather & Gather
Don't be shy about reaching out to Gather & Gather directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef De Partie - Sunbury On Thames in Surrey
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Gather & Gather and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Gather & Gather
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
