Gather and Gather is recruiting a Deputy Catering Manager to join our team at University of London, Connaught Hall, London. This role oversees client-focused food service, briefs Front of House and kitchen staff, monitors quality, and drives service improvements to meet the client's high standards.
Working Mon-Fri, 40 hours per week, with 8-hour shifts between 7am and 8pm, the position carries 7.3 weeks of annual leave. Salary is £39,000 per annum.
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Deputy Catering Manager | Lead Food Service & Team Impact employer: Gather + Gather
At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our Junior Sous Chef role comes with a competitive salary, personal development opportunities, and a range of benefits including free meals, a pension scheme, and a strong focus on employee wellbeing. Join us to be part of a team that not only serves food but also brings cultural destinations to life, while enjoying a supportive environment that celebrates diversity and encourages growth.
