CH&CO is seeking an ambitious Chef on a permanent casual basis with zero hours per week to prepare and serve high-quality food for our clients. The role focuses on delivering exceptional food experiences and maintaining brand standards within the market-leading UK food service company.
Ideal candidates hold City & Guilds 706/1 & 2 or NVQ equivalent, have team supervision experience, and hold a valid Food Hygiene certificate. Flexible day shifts and opportunities for progression are offered.
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Culinary Lead: Flexible Shifts & Menu Innovator employer: Gather + Gather
At Company of Cooks, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values Craft, Creativity, and Community. Located in the heart of London, our Junior Sous Chef role comes with a competitive salary, personal development opportunities, and a range of benefits including free meals, a pension scheme, and a strong focus on employee wellbeing. Join us to be part of a team that not only serves food but also brings cultural destinations to life, while enjoying a supportive environment that celebrates diversity and encourages growth.
